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- EaterOctober 30, 2013Enjoy a Sunday brunch with the Pubbelly boys, a raw bar and some PB Steak favorites with a brunch twist: steak tartare sliders, foie gras brulee and crab bread pudding Florentine, to name a few.
- Josh WrightSeptember 25, 2013Great off the beaten path spot. Go straight for the bacon confit and French onion soup dumplings. Finish it off with FML and French toast sticks for dessert...you won't be disappointed!
- Travel + LeisureSeptember 30, 2013Under Edison bulbs and a huge chalkboard menu, locals dig in to tartare sliders, yellowtail-ceviche tacos, and butcher cuts of aged Black Angus at this branch of Pubbelly Group’s mini-empire.
- AliciaMarch 4, 2014The food was amazing! Tartare slider, onion soup dumplings, hamachi tacos, omg, everything was incredible... Appetizers are a must, you can skip the steak...
- NadiaSeptember 12, 2013Great happy hour. The dates with bacon and goat cheese on the happy hour menu are a must. The bar is cozy and they have great wines by the glass.
- Paula FreireSeptember 20, 2014The fried French Toast is to die for! Their OJ are really fresh and delicious!
- d Todd McCormickJanuary 9, 2014My first @ this eatery. Longhorn style menu. I suggest tappas, 5-7 of any the appetizers. ALL truly delivered that gastronomic "WOW". I'll be back!!
- Hamachi taquitos & lobster rolls if you are not a super carnivore accompanying a friend. Great atmosphere :) I love all PBs
- Miami FoodPornJanuary 12, 2014Try the soft polenta with short rib and sunny side up egg during brunch!
- Atlanta Food & Wine FestivalMay 7, 2014Join Chefs Mendin & Schreiner at Atlanta Food & Wine Festival May 29-June1 and learn why showcasing flavor, history, geography and ethnicity are the purposes of food. Read more
- Try the Roquette cocktail if you like peppery drinks or "Two Girls One Cup" made with Gin and Mezcal if you heart smoky drinks.
- Maven FranksJune 6, 2013Desert Nectar drink is a must get! Tequila & fresh nectar with honey. Even those who don't like tequila would enjoy this drink!
- AliciaMarch 4, 2014OMG!!! This place is amazing!!! Onion Soup, tartare slider and truffle corn.... Unbelievable!!!
- Christopher ZollerApril 21, 2013Great food for all, not jsut steak-hounds. Terrific service. Hot location. Another PB winner!
- Cicken liver mousse w/ crispy chicken livers & toast points is amazing!!!
- Frank De MariaApril 23, 2013This place is ridiculously good. I don't even know what to call out. Just try everything. Really.!!!!