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Fishing with Dynamite

Seafood Restaurant$$$$
Downtown Manhattan Beach, Manhattan Beach
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9.1/10
269
ratings
  • Stars
    Has a stamp of approval from Los Angeles Times and Eater
    • Los Angeles Times
    • Eater
  • Tips
    Roy C.
    "Get the Peruvian Scallops, Hamachi, and the Koshihikari Rice."(6 Tips)
    Tamara D.
    "Hamachi,Cape cod squash rolls with rosemary butter"(3 Tips)
    Danny T.
    "Also the key lime pie was amazing and I'm from Florida."(7 Tips)
    Mike W.
    "Always include Puruvian scallops in the mix"(2 Tips)
Tips and Reviews icon71 Tips and reviews
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  • key lime pie
  • squash rolls
  • pretzels
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  • Eater
    EaterMay 9, 2016
    Continually packed, this focused seafood endeavor in Manhattan Beach has everything from pristine shellfish to imaginative composed dishes that span world flavors. Read more
  • James M.heart icon on user image
    James MyhreApril 3, 2019
    Exceptional restaurant! Fantastic, friendly service and amazing food. Favorites are the puruvian scallop, oysters, hamachi crudo, salmon tartare, mussels. They also have a very accomplished bartender.
  • Eater
    EaterOctober 30, 2013
    Expect a mixed batch of old and new seafood dishes, alongside a thoughtful list of intoxicants. Early standouts are the Thai Shellfish Coconut Soup, Albacore Tartare, and Loup de Mer.
  • Michael Ashley S.
    Michael Ashley SchulmanSeptember 1, 2021
    A notable seafood dining establishment. Reservations are highly recommended Food tends to be very good and service tends to be outstanding.
  • Jim M.heart icon on user image
    Jim McMickenJuly 23, 2017
    We did the Dine LA menu, what an incredible deal! I had the raw bar appetizer, blue crab po'boy entree, and salted caramel pretzel bread pudding with mascarpone ice cream. So good!
  • Mariefe R.
    Mariefe RamosOctober 4, 2014
    Quick! Get the Maryland Soft Shell Blue Crab Po' Boy b4 it's off the menu. Today is the last day! Peruvian Scallops w/grapefruit is so refreshing together. Squash Rolls w/Rosemary Butter are great.
  • Penny H.heart icon on user image
    Penny HalvorsenOctober 16, 2022
    Every dish I have tried here is outstanding. The fish dishes are done to perfection . A great accompaniment to your meal are the Parker House Rolls. Highly recommend the Key Lime Pie for dessert.
  • Kelli B.
    Kelli BarnesApril 2, 2020
    This is a great restaurant with authentic food for a good price. I really enjoyed a variety of dishes on the menu and all was presented well. Kudos to the owner and the management. Highly recommended!
  • Danny T.heart icon on user image
    Danny TrejoAugust 7, 2015
    The sea urchin, and the NZ oysters where on point. Also the key lime pie was amazing and I'm from Florida. Very impressed. Can't wait to go back!!!
  • Biancaheart icon on user image
    BiancaOctober 30, 2021
    Crescent moon oysters, seared scallops and crab cake, all with some glasses of champagne 💫 Delicious!! The heirloom tomatoes & tuna tomato tostadas are amazing, but that’s seasonal.
  • Priscilla @.
    Priscilla @shescookinJanuary 12, 2014
    Sit at the bar. We enjoyed having Kevin as our server and the chowder, hamachi and Arctic Char salad with a runny egg were all excellent!
  • John C.heart icon on user image
    John CassilloJanuary 30, 2018
    Reservations are a must due to small space. Try as much of the amazing seafood dishes as you can.
  • AmateurConciergeheart icon on user image
    AmateurConciergeApril 9, 2023
    I assumed that MB Post was the head and shoulders champion of MB, but didn’t realize it’s less hyped neighbor may be superior. Caesar and tuna tartare at lunch, both amazing!
  • Josh W.heart icon on user image
    Josh WoodJune 12, 2019
    Everything is amazing. Get oysters then let them guide you through their well thought out menu.
  • Vinny L.heart icon on user image
    Vinny La BarberaFebruary 25, 2016
    Everything was incredible, but two things I'd say that you MUST try are the Hamachi and the Key Lime Pie.
  • Mike W.heart icon on user image
    Mike WiseDecember 24, 2014
    Been here 10+ times
    Always include Puruvian scallops in the mix from your raw bar selection and save room for pumpkin pie with salted caramel whipped cream or that key lime pie!
  • Tamara D.
    Tamara DOctober 16, 2015
    Peruvian scallops,Hamachi,Cape cod squash rolls with rosemary butter, Rockfish and shrimp ceviche all amazing !
  • Tasting Table
    Tasting TableMay 5, 2016
    This tiny fish spot on Manhattan Beach aims to please with deliciously fresh seafare. Try the Peruvian scallops and shrimp ceviche. Read more
  • Bill L.
    Bill LyonsApril 12, 2015
    Only twelve tables. Super tiny spot but worth it. They turn the tunes up loud just incase there are any real #loudtalkers around (you know the people that have no inside voice)
  • Jim S.heart icon on user image
    Jim San-MartinJuly 25, 2016
    Amazing King Crab, Blue Crab, Crab cakes, ceviche and hamachi!!! Get it all....oh and the service was the best I've ever had!!!
  • Scott M.
    Scott MesserMay 17, 2013
    Try to snag one of the two "reservation tables" on Opentable, otherwise its walk-ins. THIS is the best seafood restaurant in the South Bay.
  • Eugene N.
    Eugene NgaiAugust 25, 2013
    The platters are very good but highlight was the Thai Shellfish and Coconut Soup. Chowdah was good too, not thickened like the one at Legal Seafood (in Boston).
  • Devon B.heart icon on user image
    Devon BMay 3, 2015
    The scallops, sea bass, and beet salad. Service was top notch, too!
  • Corinne L.heart icon on user image
    Corinne LeeJuly 14, 2014
    The small plates are larger than the average tapas. Go for 2 and a side for a lunch for 2.
  • Mike W.heart icon on user image
    Mike WiseDecember 24, 2014
    Been here 10+ times
    You have to try the pretzel brownie with homemade ice cream - trust me!
  • Matt S.
    Matt SzenicsMarch 16, 2017
    Dude, all the seafood is dope af. Make sure you get dat key lime pie at the end, though. It's major 🔑 (🍋).
  • Tamara D.
    Tamara DOctober 16, 2015
    This restaurant is amazing. This is the pretzel pudding amazing!
  • Roy C.heart icon on user image
    Roy ChinJuly 6, 2015
    Get the Peruvian Scallops, Hamachi, and the Koshihikari Rice. All are amazing dishes!
  • Chris G.heart icon on user image
    Chris GampatSeptember 2, 2019
    The people here are as lovely as their food.
  • Tasting Table
    Tasting TableAugust 5, 2014
    Forgo the usual mignonette and cocktail adornment for ponzu, yuzu koshu mayo or saffron aioli. Read more
  • Brian S.heart icon on user image
    Brian SmithFebruary 6, 2015
    Been here 5+ times
    Pretzel bread pudding is amazing. Expert tip: pair it with some Don Julio 1942.
  • Oscar T.heart icon on user image
    Oscar TrellesAugust 21, 2015
    If you try one thing, let it be the Peruvian scallops. They are truly amazing.
  • Los Angeles
    Los AngelesSeptember 17, 2013
    The raw bar, which includes a dozen or so varieties of oysters, is one of the best in LA.
  • Dan G.heart icon on user image
    Dan GoodwinAugust 11, 2014
    Great seafood and terrific cocktail list.
  • Curt G.heart icon on user image
    Curt GibbsDecember 24, 2014
    Been here 5+ times
    A visit to fishing with Dynamite is not complete without an order of squash rolls
  • Aaron N.
    Aaron NJuly 16, 2014
    Swordfish, fish tacos, pretzel and choko bread pudding- outstanding!
  • Eugene K.heart icon on user image
    Eugene KovshilovskyDecember 31, 2013
    Try the key lime pie for dessert. It's a good size for 2 people to share.
  • Odile R.heart icon on user image
    Odile RoujolSeptember 28, 2020
    Santa Barbara urchins and the soft shell crab 🦀
  • Varqa R.heart icon on user image
    Varqa Rouhipour2 weeks ago
    Hamachi appetizer was good. Fish tacos and crabcakes were OK. Keylime pie was good but not as amazing as advertised.
  • Mary V.heart icon on user image
    Mary VruwinkJanuary 5, 2020
    Excellent food! Make sure to get the clam chowder
  • Luke L.heart icon on user image
    Luke LutherMarch 17, 2022
    Service, presentation, food - all excellent.
  • Dave H.heart icon on user image
    Dave HolopMay 6, 2013
    Can't go wrong on the menu. Save room for the bread pudding.
  • Tina A.
    Tina AbourayaMarch 24, 2015
    Order some Kusshi oysters, jumbo shrimp, the crab cake and a glass of Sancerre.
  • Tasting Table
    Tasting TableAugust 5, 2014
    If you're all in, a fat Mothershucker ($160) platter serves them all prettied up on ice and garnished with strands of seaweed. Read more
  • Oliverheart icon on user image
    OliverSeptember 7, 2015
    Everything. Oysters, scallops, desserts, everything!!!!
  • Steve K.
    Steve KnierAugust 9, 2013
    Spectacular. Chilled platter and sauces were outstanding,
  • M H.heart icon on user image
    M HansenNovember 16, 2018
    Best seafood in Manhattan Beach. Hands down.
  • Joni K.
    Joni KukkohoviSeptember 15, 2015
    Fish tacos were fantastic!
  • Matteo P.heart icon on user image
    Matteo P.January 28
    Exceptionally good! Hidden gem
  • Vince D.heart icon on user image
    Vince DarmaliAugust 5, 2021
    A great seafood restaurant in Manhattan Beach.
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