La Cosecha

Tapas Restaurant, South American Restaurant, and Latin American Restaurant$$$$

Paso Robles

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La Cosecha

7.7^/10

ratings

"Very good ceviche!"(2 Tips)
"Wendy and Andrew make the best specialty cocktails"(2 Tips)
"Beet salad, pizza verde, burrata toast."(2 Tips)
"I wish they’d bring back the Baby Kale Salad."(2 Tips)

13 Tips and reviews

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C Sunnie SMay 3, 2014
Been here 25+ times
The service here is impeccable. They have an extensive cocktail list. The braised meats, in my opinion, is the best.
Erik de VreezeJuly 27, 2016
The BEST mixed drinks in town. The food is also excellent. A must stop after a day of wine tasting.
Lynn Quinowski StroudNovember 11, 2014
Great seafood paella and tapas! Wendy and Andrew make the best specialty cocktails in the whole planet!
Vina RoblesDecember 6, 2013
Been here 5+ times
The Sopa de Frijoles is an excellent black eyed pea soup with a poached egg - great lunch during the fall/winter months!
Elon LenkaMay 29, 2017
Delicious ceviche, specials, coconut flan -- friendly, sweet, attentive service
Jake FaulstichFebruary 16, 2014
The Roasted Pork Medallion appetizer might be the best pork plate I've had, ever.
Vipul RahejaJanuary 1, 2022
Great for vegetarians. Beet salad, pizza verde, burrata toast.
Gary MillerJuly 3, 2014
Food was good especially the moqueqa brazilain seafood stew. Music could have been better.
Michael AtkinsonFebruary 26, 2016
Food is very good. But there is more to a dining experience than just food. Totally disjointed and slow service.
Jeannie duBoisJune 6, 2019
Pizza Bianca! I wish they’d bring back the Baby Kale Salad.
Siddharth DasguptaJuly 27, 2015
Crab cakes, Cuban sandwich, beer on tap
Pieter De JaegerJuly 9, 2018
Very good ceviche!
Jeanette MayfieldSeptember 20, 2013
Do the duck

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