- The Mexican food at Loló is a can't miss
- healthy food
- good for dates
- trendy
- jicama
- margaritas
- (15 more)
- Popular
- Recent
- Juan Carlos Fernández AlemánJanuary 4, 2017This place is amazing. wonderful tacos with chicken and spices. The best is the tropical taco that has calamari with jicama soft tortilla. The lamb sliders are the best sliders I have eaten ever.Upvoted Feb 23
- Bikash MishraMay 24, 2017The Tenga tostada had the right balance, and the squid ink gordita was unique and delicious. Skip the greens, and experiment with the rest of the bold menu. All so good!! Great cocktails too!!
- Andrew ChoiJune 8, 2016Tad on the pricey side, but the Taco Tropical, the Queso Fundido, and their green salsa were yummy.
- Beatriz CastilloDecember 2, 2014I really enjoyed this place, the decoration is awesome and the service is great (very friendly staff). My favorite dishes were the lamb sliders, Mexiterranean cheese fondue and taco tropical.
- Irene Cantizano BescósDecember 2, 2014One of my favorite restaurants in SF. Perfect for a fun dinner with friends or a casual date night. Try the crab croquetas, the lamb sliders, the tinga de pollo and the huitlacoche. You'll come back!
- Ms HeleneJanuary 15, 2019Free warm chips and roasted tomato salsa. Small guacamole $8.50. Small fish and 3 shrimp ceviche $15.
- Varvara CorcosApril 30, 2022Oh my everything we had here was amazing (and I’m not into exaggerating) no photos since we indulged. But shrimp ceviche, tuna taco, shrimp taco in jicama. Just wow. Come and try yourself!
- judyOctober 8, 2014Go on the late side for brunch - usually no wait for a table. Modern Mexican cuisine reminds me of dining in Mexico City. Taco tropical and their carnitas are must haves.
- Weird weird decor, but don't be distracted. Delicious brunch menu with no wait (not sure how long this will last). Also the fresh horchata Pina Colada made me feel like I was on vacation.
- Rory ParnessDecember 1, 2017The queso with mushrooms were amazing. Perfectly charred on the outside, gooey on the inside and the umami of the mushrooms bring it the next level
- Get a Jicama taco with shrimp. Try the amazing drinks.
- F GAugust 14, 2015Best drinks ever. Please bring your ravioli back. Everything tastes homemade. Portions are good to share with 2-4 people.
- Kait GaissMay 16, 2016Super fun, party-like atmosphere. Peruvian spot with good cocktails. Their other outpost is more of a cevicheria, whereas this one is more shared plates.
- Go here for brunch. Delicious and no lines(!). Tuna tacos are small but amazingly good.
- Chris HadfieldSeptember 20, 2017Better than most of the mexican food i've eaten in mexico. The octopus was super and also the pork belly. Great spicy margaritas!
- Kris ConcepcionJuly 23, 2017The appetizers are great but don't fill up on them. Save room for the amazing tacos.
- Wow the best avocado tacos I've had ever. Shishito peppers were ok west of Pecos has better . Tiramisu cake is different and very yum here.
- Joshua HaftelJanuary 7, 2016Nice cocktails, the green salsa is super tasty. Pork belly and flaunts were disappointing, esquites and fried avocado tacos were quite good. Rather loud inside...
- Noah SingerJanuary 2, 2015All the dishes are good. Interior design is hard to top. They had this cat too. He looks cool.
- Yasemin IkizlerDecember 1, 2015Tuna tacos were the best! Service excellent. Sat at the bar watching the chefs. Best seats in the house. Very reasonably priced too.
- Amanda SchneiderMay 25, 2015Panko Avocado taco is up die for, loved the fish tacos. Try the Heat Wave cocktail but avoid El Punal.
- Ashley MowreyMay 11, 2015Avocado tacoooooos, his alone, chips chips chips, and delicious cocktails. So good I'll come here again, and I never go anywhere a second time.
- If you love the tropical shrimp taco with jicama shell, ask for the jicama shell on other tacos. Delicious!
- Vic BMay 12, 2017The tuna tacon and the taco tropical are awesome. You HAVE to order the ceviche which is amazing! 🌮🌮😍
- Eduardo RamirezDecember 10, 2017most items come in two, so it’s nice to get a bunch and share. the patatas bravas and the tuna tacos were good
- I love the Tuna Tacon. I love sitting At the bar and watching the bearded bartender make the drinks.
- Nipun SachdevApril 15, 2017What to get? Probably everything. Tropical Taco and ceviché were amazing!
- Brad TJune 4, 2016An outstanding marg made w/either mezcal or tequila and those beef tacos are amazing.
- JJ JanikisNovember 19, 2017Tuna tacos! Ordered 2 for 4 people and went back for more. Can be made GF on request.
- Erica BowmanMay 18, 2016Such a fun place! Love the shrimp tacos wrapped in jicama and the margaritas.
- JudiAugust 31, 2014Had the Tinga Tostadas. Yum! Also try out the Lolò gin and tonic. Love the juniper berry garnish.
- Sydney LancasterNovember 4, 2017We got sliders, fried brussel sprouts, and guacamole and everything was delicious!
- Nicole RocchioNovember 27, 2018Empanadas, fried brussel sprouts, quest fundido, beef tacos were all amazing
- TV Food MapsJanuary 12, 2015Check out Lolo as it was featured on Taco Trip for Traditional Mexican inspired by California like a fried shrimp taco. Read more