- good for dates
- trendy
- healthy food
- pork shoulder
- good for groups
- (15 more)
- Popular
- Recent
- Valentijn KintDecember 28, 2016All food is bursting with flavour and there's some surprising combinations. Cocktails on the same level. Cozy atmosphere with good lighting. Highly recommended!
- Sara ArmstrongJuly 29, 2015I have truly grown to adore this place. Ate at the bar tonight - wonderful service, couldn't thank James enough for the delicious cocktail (white rum, tarragon, strawberry) and the food was superb.Upvoted Feb 27
- Richard MatchettAugust 22, 2016Excellent atmosphere. Loved the food and drinks as well. Lots of room for large groups. I felt like our server could have been around more but it was very busy at brunch. Great for vegetarians/vegans.
- The menu changes every few months. From this menu, the ricotta gnocchi and grilled scallops were delicious! 😋 The saffron pavlova was a disappointment 🤷🏾♀️. Ultimately I love this restaurant!
- Daniel HendelOctober 19, 2016Not the cheapest place but they care about detail serve interesting, creative dishes, have own baked bread and a nice atmosphere. Definitely stands out on the area! A good standard for sure!
- The best meal every time. Cannot go wrong with anything on the menu (even if you’re a picky eater like me, which makes no sense but is part of the magic).
- A MSeptember 26, 2017Oh, Selden, how I love you! I love that I can just ask the server to bring me delicious plates & that's what happens. Outstanding quality food, on point seasoning & extraordinary service. Thumbs up!
- Angela JiangJanuary 1, 2016Spanish fried rice was our favorite! The tuna crudo special for NYE was also delicious. Also loved the campfire sundae for those with a sweet tooth 😜
- Jenna FriedmanOctober 22, 2016Awesome spot! Great menu, very vegetable forward. Don't miss he kale salad, carrots and short rib. Tons of gluten free options and staff well prepared to modify. Great cocktails too!
- GenaJune 19, 2019From the delicious locally sourced food to the service to the ambience. This was an outstanding meal. Sit outside if you can!
- All About TechnologyFebruary 13, 2017The freshly prepared food is great and I love the atmosphere! A client introduced me to this place for lunch. I went back for dinner on my own and was very impressed.
- Daniel HendelOctober 19, 2016Not the cheapest place but they care about detail serve interesting, creative dishes, have own baked bread and a nice atmosphere. Definitely stands out in the area! A good standard for sure!
- Jonathan TurnbullOctober 10, 2016Great restaurant, well suited to vegetarians as well with lots of choices for all, really knowledgeable staff. Make sure you book ahead though as its very popular
- Jacob NallMarch 28, 2016My favorite restaurant in Detroit, but be prepared to pay the price! Don't be afraid to ask for a suggestion.
- Jordan SkoleJuly 22, 2015Seldon has an incredible wine list, for the price. Definitely spring for a Burgundy. Next time you come, bring some friends and book the chef's table!
- Ana VisanSeptember 29, 2018Everything we had was pretty amazing. The veggie carpaccio, flatbread, and pork belly stood out. Staff is friendly and helpful. Successful experience.
- RayMarch 23, 2016Great food and atmosphere, accommodating service. Sit at the bar in front of the open kitchen area so you can see and order whatever looks the best!
- Danger GrayDecember 12, 2014The lamb meatballs and the sweet potato ravioli - simply delightful! I don't usually smack when I eat, but the seasoning in the marinara sauce was tasty!
- Salmon potato bread: smoked beets, creme fraiche, horseradish gremolata. Light, fresh and delicious 😋
- Ms HeleneJune 28, 2015Salmon Crudo $18, broccoli flatbread $18, grilled apricot chèvre tart, chocolate mousse with sea salt
- Sara ArmstrongNovember 26, 2014Absolutely amazing. Beef tartare, quail, pork confit, squid ink chitarra... Omg. Can't wait to come back. Also, the drink menu is fantastic.
- SolApril 15, 2019Wow. Impressive selection of local and homemade dishes. Anything with meat sauce or fresh pasta. The poutine is a must.
- Howard CollensNovember 12, 2014Great addition to the Detroit dining scene. Food and drink beautifully presented.
- Arminda KlierJanuary 12, 2015Delicious sharable dinner. Favs were the beets, the sweet potato ravioli, and the scallops that were on special.
- Bucatini, beer salad, oysters, CacioePepe; Lumache, black pepper, Pecorino, broccoli
- lynn ingramApril 1, 2016The shredded lamb with cheese-filled pasta is out of this world good. Taste explosions galore with everything we ate.
- Adrian ZaragozaJune 20, 2018Their diverse and innovative menu and fresh ingredients will blow your mind. Portions are just right
- Aaron MitchellFebruary 9, 2018Fresh farm to table with many healthy options. A must visit in Detroit!
- Ashliegh MitchellNovember 21, 2014Absolutely loved the sweet potato ravioli, squash flatbread, mussels & pork shoulder
- Erik BurbullaDecember 28, 2014Pork shoulder was out of this world. Also the scallions had a super tasty sauce
- James PozenelJanuary 30, 2015Forgotten by the wait staff. They have a water waiter. I liked what I had, but the nouveau cuisine prices are a turn off.
- Ann AlexanderNovember 29, 2015I went once and everything we had was great!! Their menu changes often.
- LizNovember 22, 2014Small plates. Interesting food. The octopus was great. The ice cream was wonderful.
- @TheRogan Shaun Rogan CollinsMarch 20, 2015Espresso and the oysters made up a relaxing Sunday afternoon.