- biscuits
- grits
- good for groups
- pot pies
- deviled eggs
- (15 more)
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- Chic and cool new place. I really enjoyed the creative dishes especially, homade biscuits, black eyed peas with duck fat hushpuppies, the fried chicken were great
- Nathan WrightSeptember 26, 2015Don't leave without trying the biscuits. You must have the biscuits. You are REQUIRED to order the biscuits. Sense an emerging theme? Seriously though, great restaurant and authentic southern charm.
- Kevin YehMay 29, 2018Melt-in-your-mouth biscuits; savory pork shoulder and fried chicken; laid-back bar; friendly staff. BAR SNACKS: the crab fingers are decent nibble-food; the pickled veggies are...very pickley.
- Austin ChronicleFebruary 9, 2015Chef Robert will use a dazzling array of techniques in service of a simple chicharrón. The work pays off. Fixe's crispy beef tendon manages to be both featherweight and beefy, playful and refined.
- Craig CainApril 18, 2017Biscuits are fab. We had carnivore grits, yum. 12 oz ribeye oh yes. Charred broccoli relish. First timer, will be back. Service friendly, and competent, what a concept!
- steenFebruary 21, 2017I swear to god, order the biscuits. You will not be disappointed. I had doubts but believe the hype- they are heaven. Fried chicken and grits are also phenomenal.
- Santiago BlancoJuly 26, 2017Servers were cleaning up the tables, and another came and thoroughly inspected. I said you take that pretty seriously here, and she replied "yeah, we take everything very seriously here."
- Best restaurant I've eaten at to date in Austin. Upscale Southern comfort food with amazing bourbon selection. Ask for bacon in your bourbon here!
- magentaAugust 3, 2015Food was out of this world. Beautiful. Tasteful. Waitress Andrea was really into the food, kitchen, beer etc. Good service. The local wine was good, go Texas!
- SaraSeptember 10, 2015Everything is good here. All the different grits are a must try. Smoked duck breast was delicious.
- Carol Swann BrunsonApril 10, 2016Yes, the biscuits ARE wonderful,...but $9.00 for three biscuits? Really? The shrimp and grits were great too, but small, maybe a quarter cup grits, and 5 shrimp.
- tif laceyJuly 7, 2015the fried chicken was divine. also had the white nectarine for dessert which was amazing. ate at the bar and jake was a great barman.
- Jim TaylorMarch 16, 2015Modern twist on Southern classics. You gotta order the potato salad. Went here on recommendation from Supper: http://supper.mx/places/fixe-austin/
- JakeJanuary 22, 2016Fried chicken was amazing. Biscuits were fantastic, but make sure to ask for some preserves to spread on them.
- Amy MarksOctober 26, 2017Everything is great here. Love the steaks, the pork is amazing. Don’t miss the picked peppers.
- SpenserApril 29, 2016No matter what entree you order, get the biscuits - they are warm, fluffy and will improve your day!
- Kelli RobertsJanuary 30, 2022The biscuits melt in your mouth, and fried chicken is easily the best I have ever had.
- Don't leave without having the biscuits. Missing the Herbivore grits would also be a mistake.
- Jonathan TaylorMay 5, 2015I have tried the Brisket and the Texas Quail Grits. No overstatement, best things ever.
- Gregori ParkerJanuary 13, 2016Excellent service, good wine selection, and the fried chicken is a religious experience
- Michael SporerMay 10, 2015Deved eggs. Biscuits. Fried chicken. Lobster Crawfish Pot Pie. Fresh-brewed teas.
- AmateurConciergeSeptember 20, 2021A high end take on southern, comfort food. Nothing bad but think Ola does it better. Biscuits have a bit of an after taste
- Paola MckeeAugust 9, 2016Cool place, only went for a drink during happy hour. I got the Sangria and it tasted like a pink lemonade... They use rose which is fine, but the cocktail was too sour