- good for groups
- family-friendly
- bar
- crowded
- Popular
- Recent
- Sander ZuurhoutSeptember 5, 2016Azeiro cheese on the entree platter is the best cheese I had in Portugal. It is worth the 3€ couvert pp.
- Urahara KisukeSeptember 26, 2012Try the shellfish soup, taste nice and a bit spicy which make you feel warm in the cold weather.
- Jeff SolomonAugust 26, 2014Sword fish was excellent. Try the Esteva wine. Only 15 euros and very tasty.
- Isi SchwagerOctober 1, 2015Don't go here! The fish was not fresh, the waiter said just one fish of the menu is fresh and we really unfriendly. We had to pay 13€ for bread and cheese we didn't ask for. Ended up 15€ for nothing!
- Miguel ReisSeptember 1, 2012The final price of the couverts depends on the number of pax that are eating. Each couvert is 3 euros (fair). We were 2, we paid 6. If we were 10 we would pay X 10 (wtf). Yes, it's real. Ridiculous.
- Ana Kalina MeloApril 7, 2019Restaurante caro com pratos bem servidos ! Porém colocaram as entradas em nossas mesas e depois cobraram por pessoa, sem ter nos avisados que poderíamos pedir à vontade !
- Lu SsiMarch 13, 2020Ainda continuam servindo o couvert sem perguntar... tb nao gostei.... mas valeu a pena pelo queijo azeitao....muuuuito bom.....pedi bacalhau a nata.... amei.....preco medio achei....
- Lu SsiMarch 13, 2020Continuam colocando a mesa o couvert sem perguntar... deixei por cobta do queijo azeitao..... muuuito bom.... pedi bacalhau a nata.... amei
- Susana MarçalJune 13, 2017Os pratos demoram para vir , não são tão saborosos assim. Pedi uma sardinha assada e um bacalhau. Apesar do preço não ser caro, a comida e a demora no atendimento deixou a desejar.