- steak
- burgers
- old homestead
- good for groups
- filet mignon
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- Lenny GalloMarch 5, 2017Wow! The burgers are huge and hands down one of the best burgers in NYC. These sixteen ounce treats don't need anything on them. Also the French Onion is a must.
- Morten AuthenDecember 15, 2019What’s not to like here. My favourite steakhouse in NYC. I’ve had the scampi tempura, schrimp coctail, bacon slabs, 19oz filet mignon on the bone, truffel lobster mac and cheese, and I loved it :)
- Bre TempestaOctober 13, 2014Calamari was AMAZING. 18oz NY strip had NOT 1piece of fat. Scallion&filet was delicious (pictured). Martinis were phenomenal but small unlike previously mentioned. Great location!
- Erik CintronAugust 4, 2017All I have to say is Bacon wrapped filet mignon! One of the oldest steakhouses. Great service and food. Decor and drinks were perfect. Not to big, parking is horrible but its the city.
- Richard RubelJanuary 10, 2020Aged rib eye for two med rare was perfect. Truffle dusted bake potato was not hot, too bad given the truffle herbed butter accompanying it. Wedge salad easily split. Great dinner with Malbec
- al viciedoSeptember 9, 2019Thick and meaty! That’s how I would describe the $45 Kobe burger. The burg is a generous 20 oz and is a solid 8. I’m disappointed at the little amount of fries for this massive burger.
- David TrudoOctober 18, 2015Amazingly good filets and lobster. Around top 5 lifetime. The spinach side was nothing to write home about, but that wasn't the main dish anyway. Also, great drinks & atmosphere. They don't rush you.
- Fuat ŞahinAugust 25, 2014Yediğim en iyi new york sirloin. Ayrıca soğan halkasına dikkat. The best new york sirloin ever, also pay attention to the onion rings. The best
- Richard RevillaAugust 20, 2015NYC oldest steakhouse. Have the rib eye for two aged 40 days. You're in the heart of Chelsea so enjoy everything around you.
- David PereiraMarch 30, 2015Classic steakhouse that does not disappoint. I have visited numerous times and had the t-bone, the bone-in ribeye and the bacon wrapped fillet and all were awesome.
- Bobby RApril 27, 2014Food is great, service is wonderful. Not the most generous portions in the world though. The porterhouse steak for two ($98) left us (two men) a little hungry. The servings are a little small.
- LiamDecember 30, 2014Steaks here are top notch and in true NY style, portions are generous. Steak au poivre was simply delicious.
- A little piece of history in a continually evolving meatpacking district neighborhood. The Filet Mignon is wonderful. Great wine list, terrific service.
- The Corcoran GroupNovember 1, 2011While the atmosphere is not the greatest (it’s awfully loud) you can’t argue that the Kobe Beef Burger isn’t one of the best in the city and worth it’s lofty price! Plus it comes with tater tots!
- NatalieAugust 4, 2017Great for special occasions. Food was delicious. Cream spinach and NY strip are great.
- Tom HalleranMay 17, 2015Everything from the seafood tower to the drinks to the steaks are as good as you'd expect from one of the top, old school steakhouses in NYC.
- R.Murat YilmazNovember 21, 2014Great and fun restaurant/diner with spectacular shakes and cocktails, as well as amazing burgers and an out-of-this-world Sandwich!
- Raied FarghalySeptember 17, 2023Kobe burger was delicious. Also the calamari and rock shrimp collision is a must.
- Jonas HuckstorfApril 11, 2018Amazing Steaks. Excellent service and high quality food. Try the porterhouse steak for two!
- Mariam AliNovember 24, 2018The STEAKS!!! Everything is just delicious. For appetizers, French onion soup and the garlic Parmesan bread was unique.
- Lindsay CJanuary 3, 2016For you're craving that old school steakhouse food and vibe... Old Homestead serves up classically delicious steak, seafood and sides.
- CARLOS REDMONDApril 1, 2013Great laid back atmosphere, not too dressy and snooty, the waiters are very attentive and polite, I love how they always remember me every time I go.
- Raj S.October 9, 2014The filet was perfectly cooked for medium rare. Sides were decent but the meat can't be beat. Great for a power dinner with colleagues.
- Greg W.January 11, 2015One of the best in NY, in addition to steak their seafood appetizers and sides are also top notch
- Luca PietrantuonoJanuary 28, 2017I had the best rib-eye steak ever! Great steakhouse, maybe the best in the city!
- Stacy CApril 12, 2015The Macaroni and cheese with truffles is the truth! The Kobe Burger was probably the best I've ever tasted.
- Nicole PolidoroSeptember 7, 2013Awesome! The bacon wrapped scallops for app, rib eye steak and truffled Mac and cheese are AMAZING!
- Michael MuseSeptember 10, 2014The service is horrible, but the burger is hilarious/good. Its like they took a filet and ground it up and made a full-pounder burger out of it. Actually thats probably exactly what they did...
- Matt PollicoveJuly 24, 2012Best steak in NYC! Ask for Ceasar, he'll take good care of you! The Shrimp appetizer are the biggest I've ever seen.
- howard sunshineApril 28, 2013Vic and I go to Peter Lugars just too many times. I wanted the Kobe steak. It's my birthday so it's worth it. I never paid $350 for a steak before. Oh boy
- Dano TMarch 26, 2011This is the best lunch special and the best burger. $19 for kobe burger, tater tots, caesar salad, and glass of wine. It can't be beat.
- Melissa Garrity GonzalezFebruary 28, 2012Try the chef's special bread preparation - looks like a game of Jenga with awesome Alfredo type dipping sauce - SO good!!!
- What's Good HereMarch 31, 2017Don't come here for the service. Unlike the high end NYC steakhouses, its a hit or miss here.
- Rev CiancioNovember 16, 2011While the steaks here are top notch, I definitely suggest splitting the Homestead Burger as an appetizer! Read more
- SPQROctober 18, 2015Wow... Amazing food. Carefully with the staff as they will try to talk you into expensive options
- Aaron ColmanApril 22, 2011Kobe burger lunch deal for $19 is worth it. Fresh burger, tater-tots and start with a crisp ceasar salad
- Rev CiancioJanuary 16, 2011The steak is great but so is the burger. Do NOT miss out on the bacon appetizer. Click the link for more info Read more
- Jerry KallarakkalSeptember 15, 2011Steaks are great. The truffle mac is very tasty. The raw bar is great too if you like fresh seafood.
- Jim ClarkMarch 5, 2010Chopped salad, east coast oysters,filet on the bone and do the shaved onions! Add a glass of the house Cabernet and your arteries are good to go!
- Andrew ThomasApril 21, 2012Great place if you're with your buddies and you don't wanna talk about life's sh*t. Or if you wanna be boisterous and obnoxious.