Nicholas Kreidberg: "Amazing place! Great coffee, wonderful vibe, cool people, and terrific food. We were recently in Sacramento for 4 days and went to Old Soul every single one of them."
Myrtle: "Had a great experience at Miosa. Right off the bat my stylist and I hit it off and she knew exactly what look I was going for and pulled a great selection. I tried on around 8 dresses"
Ross Rojek: "Good selection of bbq. Ribs, brisket, pork, turkey and sausages. Reasonable beer selection (local craft beers). Wine pours are really small and not worth it. Can get loud and crowded. Outside patio"
Matt Dermody: "One of the newest locations in Temple's expanding empire. Come check out the floor made entirely of pennies that even wrap up the side of the coffee bar. I really wish Temple had an East coast outpost"
Ginny Blankenfeld: "Love to get a lap mat and eat in the parking lot! Protein style double-double is where it's at. Be sure to use lots of napkins, it's messy!"
Steve Mann: "Very good burgers here. Get one of their four by four burgers, and expect to be full for the rest of the day."
Nella Pham: "Go on empty belly & take a full wallet. Sample bread only. Tour the kitchen while they prep. Try everything, because it's AMAZING. Ambience on point. Staff is top knotch. RSVP a month before. Enjoy!"
Jinnie L: "the most amazing dining experience! you can walk around the entire kitchen, wine celler.. very friendly staff & chefs. but remeber this 4 hour dining experience can be a quite investment~"
Damien Small: "I love there sandwiches and freshly made bread. The staff is friendly. Great atmosphere. However if you are ordering to go, I would call on ahead of time."
Eric Loenser: "Bomb sauce is kinda like buffalo. Pretty damn good. Ordered the pineapple Express with everything so good. Added the bomb sauce as a side and added the heat as I wanted it"