Jill S. • January 8, 2015Sweet corn Atol is a special served on Wednesdays - made with corn, milk, corn starch and cinnamon. Seriously delicious.
Kevin D. • August 9, 2014I had no idea plantains could taste so good. The Garlic Shrimp Mofongo is excellent. The steak torta is tops on my list for my return trip.
Kevin D. • August 7, 2014This it's a great little spot when you can't decide on having pupusas or arepas. They make both! Everything is fresh and very hot (temperature). The chorizo arepa is a good place to start.
Don M. • January 4, 2013Pupusas are awesome...tacos phenomenal...fish is out of this world. For something different to drink try the horchata.
Wendy D. • July 17, 2013You can bring your own food to the zoo! You can eat in here and cool down if needed :)
Joshua M. • November 16, 2019Good international market. They have everything you could want. It’s a tight squeeze moving around inside but the prices are good.
Jill S. • May 7, 2015The banh mi is only $2.99 and is really good. Grab one to go or order some pho to go with it and eat it at the tables in the back.
Destination Cleveland • March 20, 2012Showcases some of the best national, regional and local roots, blues, folk, world, jam, reggae, jazz and pop music.
Victoria P. • May 26, 2011Stone Ovens Chicken with pesto is awesome, made from fresh basil grown in the Galleria.
Brett F. • May 8, 2022Stale bun and greasy burger. Who cares but sweet pickles on a burger makes Jesus, Buddha and Allah cry.
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