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Baba's Pierogies

Baba's Pierogies

Eastern European Restaurant$$$$
Gowanus, Brooklyn
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9.3/10
306
ratings
  • Stars
  • Tips
    Mary J.
    "Best fresh pierogies ever, except for family made on Pittsburgh."(40 Tips)
    leo k.
    "Spinach and feta cheese dumplings are super delicious."(4 Tips)
    William H.
    "All the pierogies are good, but the sauerkraut are the best."(6 Tips)
    Megan O.
    "Delicious cheese and potato and the mac and cheese was deelish!"(6 Tips)
Tips and Reviews icon63 Tips and reviews
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  • pierogies
  • casual
  • good for a quick meal
  • potatoes
  • good for singles
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  • Chris G.heart icon on user image
    Chris GampatApril 10, 2017
    My friend got the Mac and Cheese and I got the cheddar bacon. Get the sour cream and the onions on the side. Mix them. Enjoy!
  • Emily W.heart icon on user image
    Emily WilsonSeptember 20, 2015
    Stick with the pierogies (fried Mac n cheese and boiled bacon cheddar are both great). Bag the cucumber salad. And get an order of helen's dip and a Long Island iced green tea.
  • Max R.
    Max RoseAugust 25, 2017
    VEGAN menu!! Great vibe, food, and owners-- plus a fully vegan menu! Can't wait to eat here again; all the pierogis are made fresh2order and--don't worry--the boiled are just as good as the fried ;)
  • Ashleyheart icon on user image
    AshleySeptember 13, 2015
    The pierogies were absolutely amazing! They tasted just like what you'd get in Poland and are made to order. We had the potato, bacon n cheddar, and the mac n cheese pierogies and they were delicious!
  • Taniaheart icon on user image
    TaniaDecember 26, 2019
    We are originally from Ukraine and we do know the real taste of good dumplings. These Slovakien guys make them soooooo good! With potato and greens, blueberry ones are beyond delicious!
  • ZenFoodsterheart icon on user image
    ZenFoodsterJanuary 15, 2017
    Scrumptious sauerkraut & potato + cheese fried Slovakian perogies w/ served w/ choice toppings: caramelized onions or marinated mushrooms. Don't forget the sour cream & a smear of mustard. 😋
  • Siobhánheart icon on user image
    SiobhánJune 23, 2018
    Came back when I realized I was about a block away and was not disappointed with the pierogies just as good as I remember and the staff the same lovely women too. Truly the best pierogies in Brooklyn.
  • Lauren
    LaurenJuly 14, 2015
    Go for the classic, "a boiled variety filled with a piquant sauerkraut and tossed in butter and chives" via New York Magazine/Grub Street | The 30 Best (New) Cheap Eats in New York [July 12, 2015]
  • Crystalheart icon on user image
    CrystalJuly 30, 2018
    Been here 5+ times
    We tried sauerkraut, jalapeño and potato & cheese. All were great, but the potato and cheese was particularly stellar. Nice selection of Slovak and Czech beers too, and friendly service.
  • Justin O.heart icon on user image
    Justin OrdovezaJanuary 11, 2017
    There are a wide variety of pierogies, you can have them boiled or pan fried and topped with various things. The sauerkraut pierogies are delicious.
  • Annette R.heart icon on user image
    Annette RubinSeptember 27, 2015
    All perogis are delicious I specifically enjoyed the boiled jalapeño/potatoes option! For those in park slope looking for places to eat outside of 5th ave- do try this place out!
  • Megan K.heart icon on user image
    Megan KelleyMay 9, 2016
    The absolute best pierogies I've ever had in my life! The service was wonderful, genuinely kind people working the register and in the kitchen. This place is a gem, don't miss out!
  • Ruth T.heart icon on user image
    Ruth TupeDecember 8, 2016
    Randomly stumbled here but it's such a great place! Had the classic potato and cheese. I also had the blueberry Pierogies, which was surprisingly good!
  • Josue E.heart icon on user image
    Josue EvillaSeptember 29, 2016
    Small location. Big flavors. Pan fried, comfort food heaven. One of my fellow diners called it "The Best Restaurant in Brooklyn!"
  • Bond Street
    Bond StreetOctober 7, 2016
    I love the bacon cheddar pierogies. Get them fried and they're even better." - Jackie Cuscuna and Brian Smith, co-founders - Ample Hills Creamery Read more
  • Emilia A.heart icon on user image
    Emilia AllonsoMarch 19, 2017
    Delicious pierogies with the mushrooms sautee; loved it and for sure will come back
  • Megan O.heart icon on user image
    Megan O'NeillSeptember 1, 2018
    Excellent pierogis, welcoming staff, great prices! Had both pan fried and boiled. Delicious cheese and potato and the mac and cheese was deelish!
  • Banafsheh R.heart icon on user image
    Banafsheh RazaviAugust 27, 2019
    We ordered spinach and feta, bacon and cheese fried, beside beetroot salad. It was delish!! Make sure to try their desserts. We ordered crunch chocolate and that was also so yummy!
  • Sandra R.heart icon on user image
    Sandra RubinchikSeptember 10, 2017
    Love all the fillings. Even this gimmick one is great.
  • nikki
    nikkiDecember 12, 2016
    delicious farmers cheese, and lots of veg options. big ups on the applesauce. well-lit, casual dining with a decent beer selection.
  • Josh R.heart icon on user image
    Josh RutherfordDecember 10, 2017
    Mac’n cheese and potato were great! Friendly staff, plus cute handmade Pierogi magnets for sale!
  • leo k.
    leo kyivJune 19, 2020
    Spinach and feta cheese dumplings are super delicious. My recommendation is boiled ones.
  • Precilla Z.heart icon on user image
    Precilla ZambranoOctober 20, 2017
    I've not been here enough to recommend the full menu, but the owner is friendly and the spinach and feta pierogie is delicious!!
  • Meredith B.
    Meredith BlechmanAugust 28, 2015
    Adorable shop. Come for the pierogies, but don't miss their carrot and apple slaw. It tastes like charoset, a traditional Passover dish.
  • Nazary N.heart icon on user image
    Nazary NebelukJune 25, 2017
    Get the jalapeno pierogies w/ bacon bits
  • Mary J.heart icon on user image
    Mary JasenDecember 15, 2019
    Best fresh pierogies ever, except for family made on Pittsburgh. Owner is hands on and so endearing, you must go to this restaurant!!!
  • James C.heart icon on user image
    James CAugust 16, 2015
    Really good food. Totally worth a look. Pirogues are hand made and variety is great.
  • Holidayheart icon on user image
    HolidayAugust 26, 2016
    Loved the spinach feta, boiled with Apple sauce. A bit pricey but nice, casual spot.
  • Margaret S.heart icon on user image
    Margaret SuhJuly 31, 2015
    Everything is good! Fried jalapeño was my fav. Place is cute and people are nice too :)
  • Sam K.heart icon on user image
    Sam KrasnikAugust 12, 2018
    Fantastic pierogies! Loved the ricotta, the bacon and the feta/spinach
  • Saarim Z.heart icon on user image
    Saarim ZamanSeptember 20, 2015
    Stick with pierogies (mac and cheese and bacon-cheddar), skip the salads and get a side of helens dip at this mimi cheng's-esque institution
  • Mikahla V.heart icon on user image
    Mikahla VicinoMarch 31, 2019
    It's all about the bacon cheddar pierogies (fried) and the Baba's pierogies (boiled!). Definitely get the helen sauce, too.
  • Mary J.heart icon on user image
    Mary JasenNovember 19, 2019
    Great fresh made food!!! Excellent service. What a great addition to the neighborhood!!!
  • Theresa R.heart icon on user image
    Theresa RoldanFebruary 22, 2017
    Jalapeño pirogies are not too spicy and pretty bomb (especially topped with bacon)
  • Nick G.heart icon on user image
    Nick GorczynskiMay 30, 2015
    Very delicious pierogies. Also, make sure to get the applesauce.
  • Marina S.heart icon on user image
    Marina SemenovaNovember 21, 2016
    Mmmm, vegetarian dumplings are delicious
  • Wendy Q.heart icon on user image
    Wendy QiuMay 30, 2015
    Most amazing pierogies made by someone's actual grandma
  • Stuart A.heart icon on user image
    Stuart AdlerAugust 26, 2016
    Traditional pierogis served casually with metal cutlery and real plates!
  • Christopher B.heart icon on user image
    Christopher BFebruary 20, 2017
    Been here 5+ times
    Pierogies are like biting into a puffy cloud
  • Liam K.heart icon on user image
    Liam K.July 9, 2015
    Get a mix of fried and boiled, and don't sleep on the dippers/toppings.
  • Kristin T.
    Kristin TangelApril 28, 2016
    Family-owned, family atmosphere, chic décor, and tasty food!
  • Lisa L.heart icon on user image
    Lisa LApril 20, 2016
    These pierogis are the best you'll ever eat. Holy crap
  • Ryan E.heart icon on user image
    Ryan EickMarch 27, 2018
    Friendly staff, good pierogis, what’s not to like?
  • William H.heart icon on user image
    William HubaApril 20, 2018
    All the pierogies are good, but the sauerkraut are the best.
  • Brian S.heart icon on user image
    Brian SykoraNovember 12, 2015
    Great spinach perogis. Top notch lunch spot.
  • Selom A.heart icon on user image
    Selom AApril 13, 2016
    The potato and the cheese pierogies are the best!
  • Globetrottergirls D.heart icon on user image
    Globetrottergirls DaniSeptember 22, 2018
    Excellent vegetarian options. The Mac’n’cheese pierogi are my guilty pleasure ☺️
  • Jonathan M.
    Jonathan MatseyDecember 16, 2022
    Been here 10+ times
    Try the sauerkraut soup; it’s amazing!
  • Aaditya V.heart icon on user image
    Aaditya VishwanathApril 6, 2018
    Get the sauteed onions apple sauce and chive sour cream.
  • Siobhánheart icon on user image
    SiobhánApril 3, 2017
    Yes to pierogies always.
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