Pressed JuiceryJuice Bar • Los Angeles, United States
Discovered a new love: the coconut cinnamon
Highly recommend the Alexander's brown rice with market vegetables
The trout is probably one of the best fish I've ever had.
Highly recommend Veal Scallopini (served original way), the Branzino was so amazing & flaky/crispy, the White corn ravioli w/ black truffles was so rich & delicious! Choc soufflé & volcano for dessert
The Brussels sprouts!!!
Must try the sweet corn agnolotti. The Dover Sole is so fresh and light. The lobster is probably the I've ever had. Huge portion!
Sit out in the courtyard. It's pleasant. Highly recommend the "Jewish pizza" (Pizza w/ smoked salmon)
Moules and frites are a must! And the French macarons for dessert!
The kale salad is amazing. Also the sea salt cookies - do not leave without trying!
They make a mean Dirty martini
Seafood tower is a MUST. A good white burgundy to pair with this is the Chateau de Sancerre. The Filet Mignon was delicious. sides: lobster mashed potatoes are FAB!!! Dessert: must try the Butter Cake
I ate the octopus, meatballs, cauliflower, Brussels sprouts, and purple potatoes and would highly recommend all!
The Fresh Corn Grilled Salad is amazing!
I love Greens 1-3, Citrus 4, and the Almond Milk is to die for!!!
Great lobster salad. It's like a Chinese Chicken salad, but with lobster instead!
My 6 fav things: creamy rock shrimp, crab hand roll, yellowtail sashimi with jalapeño, tuna with crispy rice, albacore with crispy onions, and lobster dynamite.