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Bravo Ristorante

Bravo Ristorante

(Now Closed)
Italian Restaurant$$$$
Harbordale, Fort Lauderdale
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Bravo Ristorante
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MenuMenu
Dinner Menu 11
Happy Hour
4-7 pm; 2-4-1 drinks; M-F.
Happy Hour Entrees
$12 includes soup or salad and garlic rolls; You will be charged for additions/substitutions.
Lasagna
Ravioli
Chicken Parmigiano
Eggplant Parmigiano
Penne Vodka
Spaghetti Bolognese
Chicken Griglia
Spaghetti
With Meatballs or Italian Sausage.
Happy Hour Appetizers
$6; 2-4-1 Drinks, all Beer, Well and House Wine included.
Fried Avocado
Wild Mushroom Crostinis
Sausage & Peppers Sliders
Grilled Or Fried Calamari
Individual Pizzas
Fried Flounder Bites
Appetizers
Mussels Alla Bravo
13.95
Fresh mussels sauteed in white wine and garlic, served with crostini. Also available in red sauce.
Calamari Fried Or Grilled
11.95
Fried with marinara sauce. Grilled, with seasoned vegetables sauteed in pomodoro sauce with a touch of white wine.
Fried Mozzarella
7.95
With marinara sauce.
Roasted Red Peppers
10.95
Marinated in extra virgin olive oil and garnished with paper thin sliced red onion.
Shrimp Creole
16.95
Marinated shrimp sauteed with garlic, butter, creole seasonings & Worcestershire sauce, served over grilled locally made artisan rustic bread.
Clams and Shrimp Siciliano
16.95
Baked with diced tomato, red onions, and Italian herbs. Glazed with imported cheese and served with crostini. Also available with mussels.
Burrata Mozzarella
14.95
Burrata served over sauteed tomatoes, with arugula, crispy prosciutto, hint of cracked black pepper & drizzled with extra virgin olive oil. Served with crostini.
Gamberoni Florentina
16.95
Marinated shrimp grilled served over a bed of fresh sauteed spinach dusted with gorgonzola.
Mozzarella Alla Capri
14.75
Fresh mozzarella with tomato, basil, roasted peppers, marinated mushrooms, red onions, and balsamic vinegar.
Bruschetta
6.95
Topped with fresh diced tomato, parmigiano, basil, and olive oil.
Bravo's Grilled Pizza
Whole Wheat Dough $2, Shrimp $7.95, Chicken $6.50, Extra toppings $1.50.
Pizza La Scala
18.00
Wild mushrooms, caramelized onions, roasted garlic, asiagio cheese, and a touch of marinara.
Americana
18.00
House made Italian sausage, pepperoni, grilled peppers, mushrooms, mozzarella, fresh basil, and tomato sauce.
L'amore Moi
16.00
Tomato sauce, mozzarella, parmigiano and fresh basil.
Pizza San Marco
18.00
Spinach, wild mushrooms, basil, imported cheeses, and fresh diced tomato.
Mediterraneo
18.00
Grilled chicken, spinach, caramelized onions, parmigiano, goat cheese, fresh basil, and tomato sauce.
Salads & Soup
Arugula Salad
16.00
Tossed with extra virgin olive oil and lemon, a touch of balsamic vinegar, topped with diced tomatoes, and slivers of parmigiano.
Seafood Salad
18.00
Fresh shrimp, scallops, calamari, clams and scungilli marinated in virgin olive oil and Italian herbs, served on a bed of fresh greens and garden vegetables.
Soup of the Day
4.95
Caesar Salad
12.95
With house made Tuscan croutons.
Pasta Fagioli
4.95
Pasta & Sauces
spaghetti, angel hair, linguine, penne, ziti, rigatoni, fettuccine, ww linguine, gluten free spaghetti; Pasta entrees are served with choice of mixed green salad or a cup of soup & house made garlic rolls.
Neapolitan Tomato Sauce
17.95
Italian Sausage & Tomato Sauce
18.95
Bolognese Meat Sauce
18.95
Aglio & Olive
17.95
Garlic & Olive Oil.
Marinara Sauce
17.95
Meatballs & Tomato Sauce
18.95
Pasta Entrees
All Pasta Entrees are served with mixed green salad or cup of soup and house made garlic rolls.
Linguine Pescatore
25.95
Linguine with shrimp, scallops, calamari, mussels and clams sauteed in garlic white wine and a touch of tomato sauce.
Capellini Con Gamberoni
25.95
Angel hair with shrimp, tomato, shallots, and tarragon in garlic butter glazed with imported cheese.
Linguine Con Calamari Alla Griglia
25.95
Linguine with grilled calamari and seasonal vegetables sauteed in a delicate tomato sauce with a touch of white wine.
Capellini with Mushrooms
21.95
Angel hair with wild mushrooms sauteed in garlic and olive oil.
Ziti Chicken Primavera
21.95
Ziti with grilled chicken and fresh seasonal vegetables sauteed in garlic and olive oil.
Penne Bravo
21.95
Penne with house made ground Italian sausage in a tomato sauce with white wine and garlic.
Ravioli
19.95
Handmade spinach and cheese filled ravioli in fileto pomodoro sauce.
Torteilini Alfredo
19.95
Cheese filled pasta with butter, cream, and parmigiano.
Primavera (Vegan & Gluten Friendly)
19.95
Gluten free spaghetti with fresh seasonal vegetables sauteed in garlic and olive oil.
Capellini and Broccoli Pugliese
19.95
Angel hair with broccoli sauteed in garlic, olive oil and parmigiano cheese.
Ziti Al Forno
19.95
Ziti baked with a blend of imported Italian cheeses in tomato sauce.
Linguine Amiragiio
25.95
Linguine with shrimp and scallops sauteed in white wine, garlic, and marinara sauce.
Linguine Alla Scampi
25.95
Linguine with jumbo shrimp sauteed in white wine, garlic, and butter.
Linguine Alla Vongole
25.95
Linguine with red or white clam sauce. Also available with mussels.
Capellini Chicken Francese
21.95
Angel hair with grilled vegetables and chicken francese.
Lasagna
21.95
Pasta layered with house made Italian sausage, beef, and imported Italian Cheese.
Penne Vodka
21.95
Penne with prosciutto, mushrooms, peas, and herbs in a pink vodka sauce.
Manicotti
19.95
Pasta filled with ricotta and parmigiano baked in marinara sauce.
Rigatoni Con Salsiccia
19.95
Rigatoni tossed with sliced house made Italian sausage, diced tomato, sweet onions, basil, garlic, and olive oil.
Fettuccine Alfredo
19.95
Fettuccine with butter, cream, and parmigiano.
Penne Pomodoro
19.95
Penne with fresh diced tomato, basil, garlic, and olive oil.
Additional Entree Toppings
Shrimp
9.75
Chicken
8.75
Calamari
9.75
Entrees
All Pasta Entrees are served with mixed green salad or a cup of soup, spaghetti with marinara, and house made garlic rolls.
Osso Bucco
38.95
Twenty -six ounce prime veal shank braised in a red Italian herb sauce.
Filet Mignon
34.95
Eight ounce grilled filet mignon in a cabernet wine sauce with potatoes di giorno.
Veal Saltimboca
27.95
Medallions of veal over sauteed spinach and prosciutto. Smothered in marsala wine sauce with mushrooms and glazed with imported cheeses.
Veal Marsala
27.95
Veal sauteed in marsala wine with mushrooms.
Veal Francese
27.95
Veal dipped in batter and sauteed in white wine with lemon and butter.
Chicken Genovese
20.95
Chicken breast stuffed with spinach, pancetta, garlic, shallots, and imported Italian cheese; Served with francese sauce.
Chicken Marsala
20.95
Chicken breast sauteed in marsala wine with mushrooms.
Chicken Parmigiano
20.95
Chicken breast baked with mozzarella, parmigiano, and tomato sauce.
Chicken Francese
20.95
Chicken breast dipped in batter and sauteed in white wine with lemon and butter.
Eggplant Parmigiano
20.95
Breaded eggplant layered with mozzarella and parmigiano and baked with marinara sauce.
Lamb Chops
28.95
Grilled New Zealand baby lamb chops atop sauteed spinach, wild mushrooms and roasted red peppers. Garnished with goat cheese and a balsamic glaze with potatoes di giorno.
Veal Sinatra
27.95
Veal scaloppini sauteed with artichoke hearts, roasted red peppers, mushrooms, and sweet onions in a marsala wine sauce and glazed with imported cheeses.
Veal Piccata
27.95
Veal sauteed in white wine, lemon, butter with artichoke hearts, and capers.
Veal Parmigiano
27.95
Breaded veal cutlet with tomato sauce, parmigiano, and mozzarella.
Chicken Florentine
20.95
Chicken breast, topped with spinach, prosciutto, and gorgonzola cheese in a francese sauce.
Chicken Siciliano
20.95
Chicken breast baked with eggplant, mozzarella, parmigiano, and tomato sauce.
Chicken Scarpariello
20.95
Boneless chicken breast and house made Italian sausage sauteed in mushrooms, tri- colored peppers, black olives, pepperoncini, white wine and garlic.
Chicken Griglia
20.95
Grilled chicken breast with broccoli, mushrooms, and grilled tomato.
Eggplant Rollatini
20.95
Filled with ricotta, parmigiano, and basil. Topped with marinara sauce.
Side Dishes
Meatballs Or Sausage
7.75
Spinach Sauteed in Garlic & Olive Oil
7.75
Lacinato Kale Sauteed in Garlic & Olive Oil
7.75
Broccoli Sauteed in Garlic & Olive Oil
7.75
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Bravo Ristorante
1515 SE 17th St
Fort Lauderdale, FL 33316
United States
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Permanently closed (Show more)
  • Mon–Thu
    • 11:30 AM–10:00 PM
  • Fri
    • 11:30 AM–11:00 PM
  • Sat
    • 5:00 PM–11:00 PM
  • Sun
    • 5:00 PM–10:00 PM
Phone icon
(954) 523-9441
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BravoItalianoRistorante
Twitter icon
@bravoristorante
Instagram icon
@bravoitalianoristorante
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
Food & Drink
Menus
Dessert, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More

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United States » Florida » Broward County » Fort Lauderdale » Harbordale