Named in honor of the owners’ pet name for one another (they’re a couple). Bring a bottle, it’s BYO. Read more.
This spot's really a drinkery disguised as a diner. Come five o'clock, they dim the lights, crank the music, and swap out a menu of deli standards for custom-spun bar food and booze. Read more.
The prix fixe Ju-bako ($35) and the Aburiya Set ($25) bring a variety of items. The tofu is delicately soft, the sea bass and salmon sashimi delicate and buttery, the Wasu steak artfully flavored. Read more.
Stephen Starr serves up heaping servings of solid people watching from this perfectly positioned French Bistro. Indulge in the steak frites. Read more.