Butcher Bar

Butcher Bar

BBQ Joint, Gluten-free Restaurant, and Market$$$$
Astoria, Astoria
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8.5/10
340
ratings
  • Dabian C.
    "The pork belly, burnt ends and Mac and cheese are excellent choices."(32 Tips)
    Dave K.
    "the brisket and bacon is as good as any I've ever had at Texas!"(18 Tips)
    Julienne J.
    "It's a BYOB spot so hit the deli next door for any adult beverages."(6 Tips)
    Dan D.
    "Best BBQ in Astoria, top contender for best in the city."(3 Tips)
110 Tips and reviews
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  • barbecue
  • burnt ends
  • brisket
  • pulled pork
  • mac & cheese
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  • Charles Q.
    Charles Quirin10 hours ago
    Really love the ribs.
  • Jessie C.
    Burnt ends are delish but the quality has severely declined since it opened. Food was cold and flavorless today. Huge bummer. Won't be back.
  • Emily A.
    The burnt ends, brisket, and pulled pork are awesome
  • Gabriel C.
    Great BBQ In Astoria. The burnt ends here is excellent, great flavor, and melts in your mouth good - you will eat it all. The drink cocktails are very good, friendly staff and nice decor.
  • Chris B.
    No reservations makes it a little difficult to plan bringing a large group.
  • James
    JamesMarch 3
    Burnt ends. That is all.
  • Adriel I.
    The burnt ends are the truth
  • Lorei V.
    Lorei VelazcoFebruary 21
    Pulled pork sandwich is great!! The bread was nice and toasty and not at all soggy. Sweet tea is not that great though. Mac and cheese is very heavy but good.
  • Escape C.
    Escape CardonaDecember 10, 2015
    The mac n cheese is amazing here. Great place to go and pig out. Drinks are good and great atmosphere.
  • Ryan C.
    Ryan C.November 19, 2015
    The atmosphere & general image of this place is great. Very clean and presentable. I had the Mopped and Chopped Brisket sandwich. Delicious, but then again, when is brisket not delicious. Will return
  • Peter D.
    Peter DimariaNovember 18, 2015
    He food and atmosphere
  • Johann R.
    Johann R.October 4, 2015
    the meat sampler is delicious
  • Brianna S.
    Brianna SavianoSeptember 24, 2015
    My Filipino boyfriend was disappointed in the "longaniza." My pulled Bork was great, though.
  • Spotted by Locals - city guides by locals
    They serve delicious local and organic food! Read more
  • Birds Nest F.
    Try the dish, Burnt Ends!
  • BirdsNestOrg
    BirdsNestOrgJune 9, 2015
    Natural food, fresh meat! The Burnt Ends is a must!!! Read more
  • Alden C.
    Alden CatesMay 22, 2015
    Pulled pork and brisket were both delicious.
  • Roniel T.
    Roniel TesslerMay 12, 2015
    The meat is delicious! Fast service and free dessert 😋
  • Morgan P.
    Morgan PolotanApril 27, 2015
    The ribs and pulled pork are delicious.
  • Mo S.
    Mo SnikketApril 23, 2015
    The half baked mac and cheese ($10.99) is to die for! We also got a pulled pork and a pulled chicken sandwich both darn delicious! Will be back to this place for sure!
  • Aleson H.
    Aleson HoApril 8, 2015
    Bad system for seating dinner rush. They have "reservations" but not really. Still waited an hour. Don't go during the rush. Food's good, small portions, service sometimes slow, not worth wait.
  • Ralph Z.
    Ralph ZMarch 25, 2015
    Banging food
  • Brett S.
    Brett SpiegelMarch 22, 2015
    Burnt ends. If you get anything, get that.
  • H H.
    H HMarch 14, 2015
    Meat heaven!
  • Sydney E.
    Sydney E-jMarch 13, 2015
    Not good for large groups. Great food, small space
  • Sarah T.
    Sarah ThomasFebruary 22, 2015
    Skip the pulled pork for the brisket. The half baked Mac n' cheese is delish
  • Kimmie O.
    Kimmie OhhFebruary 21, 2015
    The Filipino sausage sandwich is a take on longaniza served with garlic aioli & pickled shallots. & order the Gimme the Beef Butcher Platter with 1/4 lb brisket & 1/4 lb double smoked burnt ends.
  • N M.
    N MartinFebruary 14, 2015
    the Philly Briskett sandwich is AMAZINGLY good and the burnt ends are also good the meat is so tender
  • The Sandwich Enthusiast .
    I had the Bob's Burger (1/2 lb brisket/bacon blend, thesandwichenthusiast.com/butcherbar) here, & cannot recommend going back for it enough. Beautiful backyard & a new bar area worth checking out.
  • Patrick H.
    Patrick HealyFebruary 4, 2015
    Bathrooms at this barbecue place were dirty and the ribs, pulled pork, and burnt ends were without texture or taste. Avoid this place.
  • Victoria U.
    Victoria UgarteJanuary 25, 2015
    No longer BYOB but they do have an excellent drink selection. Get the burnt ends! Be warned- they do run out.
  • Patrick H.
    Patrick HealyJanuary 10, 2015
    Tried the four meat platter. Looks good right? It wasn't. In fact, we left almost all of it behind. Didn't even wrap out to go. Who'd eat it? Bland and dry. Save your money and go elsewhere.
  • Patrick H.
    Patrick HealyJanuary 10, 2015
    The bar is really nice. The end.
  • Patrick H.
    Patrick HealyJanuary 10, 2015
    Underwhelming. Get up and go to John Brown's. You'll thank me.
  • Patrick H.
    Patrick HealyJanuary 10, 2015
    Drinks are OK, meats not so much.....
  • Patrick H.
    Patrick HealyJanuary 10, 2015
    Good for vegetarians since the meat is not very good....
  • Patrick H.
    Patrick HealyJanuary 10, 2015
    Owner threatened me on yelp after a negative review. #classy #avoid
  • Patrick H.
    Patrick HealyJanuary 10, 2015
    The BBQ sauce tastes line it's from a can. Very unauthentic.
  • Patrick H.
    Patrick HealyDecember 28, 2014
    Careful about not liking this place. The owners will personally attack you online. Really classy.
  • Dabian C.
    Dabian CozierDecember 27, 2014
    The pork belly, burnt ends and Mac and cheese are excellent choices.
  • Angelica Y.
    Angelica YoungDecember 2, 2014
    The burnt ends and pork belly are the standouts here, while the brisket is probably the weakest
  • Luc
    LucNovember 26, 2014
    Porky's platter is delicious. The pork belly and ribs is excellent with a side of Mac and cheese. Plus complimentary desert!
  • Yuliya T.
    Yuliya TorosjanNovember 22, 2014
    Burned ends Brisket
  • Patrick H.
    Patrick HealyNovember 1, 2014
    If you have not ordered yet, get up and walk out now. This place made me want to become a vegetarian. Everything LOOKS good but the meat here is bland and textureless. You'll thank me for this review.
  • Sean S.
    Sean SmithOctober 1, 2014
    Burnt ends were great. Some other things were a bit dry. But the sauce is good and solves that.
  • Deon D.
    Deon DSeptember 20, 2014
    The chili cheese nachos are excellent. If you order it, make sure you have several mouths to help. We ordered it with the pico, sour cream and jalapeños on the side to adjust for personal tastes.
  • Jazzy K.
    Jazzy KaralicSeptember 7, 2014
    Awesome pork bellies & burgers !
  • TV Food Maps
    TV Food MapsSeptember 1, 2014
    Check out Butcher Bar as seen on Unique Eats Read more
  • Kino
    KinoAugust 26, 2014
    Butcher Bar makes me want to move to Astoria. Truth. It's expanding next door soon. The Meat Candy Burnt Ends, Brisket & Applewood Smoked Bacon are delicious. The Apple Pie is good. They serve Shiner.
  • Sarah L.
    Sarah LambinoAugust 25, 2014
    The butcher platter with 3 meats and two sides is enough for two
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