Chef and owner Ib Hamide describes Cafe Soriah as “a platform to bring the Mediterranean experience to life.” For those who dine with us it’s a journey guided by aromas and flavors common throughout streets from Cairo to Athens.
A Eugene favorite for almost twenty years, Café Soriah is defined by ancient world spices & Northwest bounty . Enjoy all that Oregon has to offer whether it be a renowned Pinot Noir from just miles away or a freshly caught wild salmon. Each dish is prepared combining classic recipes with quality local ingredients. The inspiration is simple-
“Excite your taste buds & nourish the soul.”