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      Staropolska Restaurant1 day ago
      Eastern European
      • Chicago, United States

      Those who don't eat Polish food frequently — or have never eaten it — should order the Polish plate, which includes pierogi, stuffed cabbage, sliced sausage, sauerkraut and other bite-size samplings. Read more

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      Irish Times Pub & Restaurant1 day ago
      Irish
      • Brookfield, United States

      This is your "Cheers"-like neighborhood tavern, with stellar service and a menu more expansive than you might assume. Cozy up by the brick fireplace with traditional pub grub such as shepard's pie. Read more

      Expertise in Pubs
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      Zed4511 day ago
      Steakhouse
      • Chicago, United States

      Grab a specialty cocktail (such as the tequila negroni) and a wooden bench next to the glass-encased fireplace in the lounge. Read more

      Expertise in Steakhouses and Near North Side, Chicago, United States
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      Wilde Bar & Restaurant1 day ago
      Bar
      • Chicago, United States

      Two glowing fireplaces warm this charming salon, including one in a slightly elevated section outfitted like a library. Check out hearty dishes like the chicken pot pie or the lobster mac' n' cheese. Read more

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      Mana Food Bar1 day ago
      Vegetarian / Vegan
      • Chicago, United States

      Here, every bite warrants a pause. Pairing your meal with one of the house cocktails won't jeopardize your ability to notice the nuances in flavor, especially if you settle on the cucumber sakerita. Read more

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      Meson Sabika1 day ago
      Tapas
      • Naperville, United States

      Eat this: profiteroles del Pirineo. Named after the Pyrenees mountains, the dish features two scoops of vanila ice cream sandwiched between puff pastry and topped with bittersweet chocolate sauce. Read more

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      River Roast1 day ago
      Restaurant
      • Chicago, United States

      Order the pickles as a little snack at the bar before dinner. The selection includes bread & butter pickles with mustard seed & tumeric, cauliflower pickle & garlic with chili flakes. Read more

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      Michael Jordan's Steak House1 day ago
      Steakhouse
      • Chicago, United States

      The scallops here are accompanied by pickled butternut squash, highlighting flavors such as star anise, cinnamon and cardamom. Read more

      Expertise in Steakhouses and Near North Side, Chicago, United States
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      Birchwood Kitchen1 day ago
      Breakfast
      • Chicago, United States

      The pickled beets featured in the goat sandwich also play a role on the pickle plate which highlights pickled carrots, Brussels sprouts, and cauliflower. Read more

      Expertise in Breakfast Spots
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      Big Jones1 day ago
      Southern / Soul
      • Chicago, United States

      Check out the seasonal pickle tasting plate including pickled watermelon rind, seasoned heavily with ginger and coriander. Read more

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      Labriola1 week ago
      Italian
      • Chicago, United States

      Check out this 300-seat downtown restaurant for the pretzel-bunned Richie burger, sandwiches, Neapolitan pizzas, pastas and salads. Read more

      Expertise in Italian Restaurants and Near North Side, Chicago, United States
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      Community Tavern1 week ago
      Steakhouse
      • Chicago, United States

      This boutique steakhouse features classic American steakhouse offerings, but also includes French staples such as escargot, roasted bone marrow and bouillabaisse. Read more

      Expertise in Steakhouses
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      Marie's Pizza & Liquors1 week ago
      Pizza
      • Chicago, United States

      This spot is Chicago preserved in marinara sauce and warm feelings, an Italian-American neighborhood joint owned by Greeks. Read more

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      CiNe1 week ago
      Mexican
      • Hinsdale, United States

      Check out the margaritas featuring flavors such as tamarindo chile serrano, mango-strawberry, prickly pear, and blue lemonade. Read more

      Expertise in Mexican Restaurants
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      Cocoro Japanese Restaurant1 week ago
      Japanese
      • Chicago, United States

      The Japanese curry is a must. A thick cutlet of breaded and fried pork sits in the center of the dish, submerged halfway in a smooth brown curry studded with minced beef and onions. Read more

      Expertise in Near North Side, Chicago, United States
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      Lickity Split1 week ago
      Ice Cream
      • Chicago, United States

      The shop aims its crosshairs at our retro-aesthetic pleasure center and hits the bullseye, with offerings like Bing Crosberry—custard mixed with raspberries, cherries, cheesecake and graham crackers. Read more

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      Pompei1 week ago
      Italian
      • Chicago, United States

      The pepper and egg sandwich here, served on a soft French roll, is a monster, a day's worth of scrambled eggs mixed with roasted green peppers. Read more

      Expertise in Italian Restaurants
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      Johnnie's Beef1 week ago
      Sandwiches
      • Elmwood Park, United States

      Some aficionados believe this to be the home of Chicago's finest Italian beef sandwich. It's also home to a superior pepper and egg sandwich available Fridays only. Read more

      Expertise in Sandwich Places
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      Hound Dogs1 week ago
      American
      • Chicago, United States

      We're confident this is the only place in town where you can order burgers, teriyaki chicken and bi bim bap, in addition to the pepper and egg sandwich served on a crunchy French roll. Read more

      Expertise in American Restaurants
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      Ferro's Italian Sandwiches1 week ago
      Sandwiches
      • Chicago, United States

      Better known for its Italian beef sandwiches and hot dogs, this spot also offers a potato, pepper and egg sandwich, an oversized omelet-on-a-bun with chunks of home-fry potatoes for good measure. Read more

      Expertise in Sandwich Places
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