Eater: "Barman and owner Gabe Sanchez will always remember your drink, just tell him what you like and he'll mix you a tasty drink, from a jasmine tea-infused vodka cocktail to a pumpkin pie-esque rum drink."
Jorge Perez: "Excellent place to visit! It offers something for everyone. Places for children to play, exercise, and relax. The food trucks in the area provide a convenient way to grab lunch. Near museums too."
Erik Cintron: "This local brew has great parking, Outdoor seating. Amazing craft brew any choice is good. Great names for their beer. They do cans for purchase. A fun atmosphere with games. Live bands some nights"
Dallas Observer: "In a warm environment of African mahogany paneling and art-deco chandeliers, diners feast on hearty surf and turf plates like the seared tenderloin with butter-poached lobster, the 22 oz."
Liz Gasteinn: "Service is top notch👌; everything we ordered were all delicious. I started with Oysters, then the Oh.My.Gawd so good Lobster Bisque, had Dynamite Filet for entrée & finished off with Baked Alaska..💗"
Eater: "Besides being an Italian market and deli, Jimmy's is home to some of the best damn sandwiches this city has to offer. Order up an Italian Stallion or a Cuban and an espresso shot or glass of red wine."
Van N.: "Love this market... They have all kinds of unique items as well as great quality everyday items. It is easy to quickly rack up a large bill but it's usually worth it."
Brian P: "Best market in Dallas. Huge fish selection, fresh produce, nice cheese assortment and you can shop with a glass of wine or beer. Most everything is good."
Angie Simmons: "Love this place. It is a little bit of a drive for me, but it is worth it. The food is always great. You can by a few snacks and go have a pinic at Turtle Creek or you can get food and eat it o"
Patrick Hart: "I love this place. So many options and overall great setup. Parking is tough here. Can get expensive fast."
Christine Dunham: "Fantastic selection of produce. Their breads and tortillas are well done too. If you have any specific dietary needs (gluten free, vegetarian, vegan...) this is the place to go."
Erica Ellis: "Obviously, don't come here on a weekend afternoon. Crazy busy & the layout is not friendly to easy maneuvering within the aisles. Great food selection & it's just nice to be at a sorta HEB."