Jo • September 29, 2012Go for the chef's recommended dishes - the foie gras flambé on gingerbread, the scallops and mushrooms and the roasted peach with lemon creme brûlée. There's even a 39€ special for it.
142 avenue des Champs-Élysées (Maison du Danemark), Paris
Krıstófer-Þórır D. • September 10, 2011Best Scandinavian restaurant in Paris, located on the first floor of the House of Denmark, Champs Elysées. Little sister "Flora Danica" on the ground floor is perfect for FIKA & ur sunday brunch.