Bajco T. • November 1, 2014Classic homey and romantic place. Used to love the onions topping but recently it seems different onions are used. But pizza still great! Love going in the wintertime to sit in front of the fireplace.
The Corcoran Group • April 30, 2012A very sophisticated and upscale Italian joint – perfect for dinner with your parents. The Chicken Parmesan is hands down amazing – just don’t lick the plate.
Nick O. • June 12, 2014One of the benefits of working from home today: fantastic prosciutto sandwich for lunch.
amoolia • March 25, 2011I don't even live in midtown anymore but we still come here for prosciutto. And you can't beat the service.
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