Lindsay K. • July 25, 2012Try one of the simple favorites: Plain Chobani with olive oil, salt and pepper, served with pita chips is a unique and savory treat!
Ahuva • July 17, 2017Reso Nero had a kick to it and the Ocean Trout was also delicious. Leave room for dessert! Olive oil cake and Panna Cotta with aged balsamic 👌
Timi S. • March 13, 2013Great price on Free Range eggs - $3. And definitely hit up the olive bar. My favourite market in the village.
atomly l. • May 23, 2014Make sure to grab a number on the way in- that's how you get served. The porchetta, prosciutto, meatballs, mozzarella, olives, etc... Everything is good. Plus, they're pretty liberal with the samples!
Giulia P. • July 2, 2015Really interesting array of products. Interesting olive oils and salame with truffle, porcini, boar, etc also great gelato and espresso!
Subodh B. • December 29, 2016The fruit platter was beyond words, it comes with fresh fruit and 3 house fav cakes. Try the olive oil cake, you won't regret it. Overall 4/5 for me - the service could have been a little better.
Guy L. • September 6, 2014The coffee's to die for and the pastries are awesome! Today I'm having the olive oil cake...
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