Suggestions for Chinese Restaurant near Financial District, Singapore

Marco F. • March 9, 2019Food is very good, I loved the Dim Sum. Be prepared for a strong aircon.

Rebecca • September 30, 2013Their private dinning room is fabulous!

Wsquare W. • November 30, 2017Ask for chestnut pancake dessert which is off the menu. Loves the crunchiness, and sweetness is just right

Sawit K. • February 15, 2020Dim sum are very good. Now open for lunch. Lunch set available, starting from $32++

Kenneth T. • June 2, 2013Dim sum: Great XO carrot cake, good roast pork and mushroom dumplings. Liu sha bao, and Bolo bao very well executed. opulent chinese ambience, with cushioned booths. Great view of casino.

Miracle S. • November 5, 2012my experience here not so nice. the welcoming is good but when ordering they served only some food. staff not so good in english. but the food is quite well. dimsum great, noodle is nice! :)

Elise ❥. • April 23, 2022Love the Peking Duck! Min spend of $1,500 for the private pod tables.

C • October 13, 2018Amazing Horfun and prawn paste chicken. Will return again

Rielz C. • May 24, 2018The bang bang wanton is a must order!! The peanut sauce is 👌🏻

Celine O. • August 1, 2015Hokkien mee have the wok-flavour that I have always look forward to! Queue can be pretty long but worth the wait if u have your occasional local fare cravings.

David 金. • June 2, 2012Hot & Sour is a must try!

N N. • September 4, 2014A must-try in lau pa sat. Very interesting, healthy, and different from other food around. Ask for extra toppings, usually comes free.

Evangeline • May 19, 2019My must order include pork chop, braised pork belly and braised cabbage!

Song • February 10, 2015新明日报：十大烧腊饭。Char siew is caramelised and sio bak is soft and crispy. Definitely one of the best I've had in Singapore.

Edd • August 26, 2017You could really taste the Chinese cabbage and preserved vege in the soup, which lend sweetness and balance to the dish (not that the fish is fishy). The chilli is also pretty awesome.

Robert K. • September 17, 2013Delicious - terrific Peking Duck, the Hot & Sour soup was wonderfully spicy and hot. Also had some terrific garlic prawns, garlic beaf and green beans.

Arnold C. • March 31, 2014I love the Bak Kuh Teh here. Better than the one in Malaysian Street Foods at Sentosa.

Chong Y. • February 12, 2013Lovely Yee Sang on Chinese New Year

M. C. • April 9The noodles were super delicious. Expensive, but really nice.

Jeremy W. • October 28, 2018Food & service.

Cherry H. • September 11, 2016Basically everything here is good. Must try their homemade tofu and porridge. Claypot frog leg is also recommended! 😍 love this place

Jeremy K. • May 6, 2011Their almond milk is oh-so-yummy and oh-so-elusive! Must try ;)

Mag T. • July 1, 2018Excellent Fried Kway Teow! A tad sweet but robust with flavor

Elizabeth L. • September 3, 2018Consistently good chicken rice, just wish they would give more chicken portions. Heh.

Thisha J. • August 19, 2011Chicken rice is very good! Go early coz it gets sold out fast!

Sen Chew L. • September 21, 2019Favourite dish was the Peking duck. The dim sum was pretty good but on the pricey side.

Jonathan L. • November 14, 2016Order the $5 portion;dry version comes with a bowl of noodle & a separate bowl of delicious soup with ingredients!

Torzin S • January 2, 2016Very good chinese restaurant, all food is great.

Guan L. • October 21, 2012Pretty large and awesome menu. Try the fried cod fish with spicy sauce or