Tess D. • August 20, 2017Don't sleep on this place, seafood lovers. No-frills (Kraft paper on the tables, roll of paper towels, a bucket for shells) so the focus is on the delicious food. The shark's bag o' boil was stellar!
Travis S. • November 30, 2009Monday is $1 taco day. Add chips and salsa and you got yourself a $3 lunch.
Katia B. • April 30, 2010Don't get too excited about the check-in specials, both our server and the manager said these didn't really exist.
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