Ashley K. • August 13, 2022Loved the ricotta, focaccia and fried mushrooms. Didn’t love the tortellini
Youssof M. • February 15, 2019one of the best coffee shops in Boston. The espresso based beverages are constantly good, and the draft latte is a must try (try the Tan & Black instead for something less airy and more substantial)
Stella S. • June 22, 2016Tried the dried fruits scone, chocolate cake, chocolate brioche, brioche au sucre and the apple spiced bread pudding. Everything was delicious!! A taste of France & England with a twist of America!
Steph O. • August 20, 2023Highly recommend tomato corn shashuka. Best chai I had in boston. Dishes are big get 2 or 3 and split them to try as many diff things at once. Lamb hash was authentic w nice spice as well
WayneNH • July 12, 2016Cold brew ice coffee, any espresso and the sandwiches. This is a great work or meeting environment.
Matthew S. • September 3, 2016Cheapest and likely best no-frills lobster roll in all of Massachusetts. Fries, cole slaw and crab cake sandwich are great, too.
Ron J. • July 12, 2022Great spot to enjoy the harbor views while dining on tasty seafood. The rooftop bar is awesome with never ending views. All around great spot.
Gökhan E. • November 15, 2019Seafood better than meat..amazing oysters,crab and lobster plate..tomahawk ok..Honig wine fantastic..of course expensive 😂😎🍾🥂
Brennan D. • January 21, 2013On Fridays they have a fish sandwich that is worth its weight in gold. Worth checking out!
natalie k. • February 20, 2017Great simple menu☺ I had the tofu it with rice noodles it was delicious 😋
Jace C. • December 27, 2013Get the Steak & Cheese combo with hots and pickles. They also make their burgers fresh daily.
Reserve • January 22, 2016Loco Taqueria prepares this popular Mexican dip in a variety of ways — with bacon, with smoked fish or with charred pineapple — as well as the traditional way, with crispy tortilla chips.
Enrico M. • January 28, 2018Fantastic rib-eye, if pricey (and huge), but served as rare as asked for. The creamed spinach was pretty good, as was the tuna tartare appetizer.
Al S. • March 25, 2017I get a slice here at least once a week. One of the best Sicilian style slices you'll find in Boston. They have a few different kinds on weekdays, but 4 cheese is the way to go. Not cheap but so good.
James D. • March 14, 2012The classic beef pie with cheese is amazing. And you can get cool imported food/drinks such as Lucozade!
Andrew C. • August 23, 2017South Boston/waterfront area is quite industrial but developing into a nice cool area... this tap house is awesome, outdoor seating and games + high-end bar foods + extensive craft beer list!!!
Austra Z. • August 20, 2011The most unassumingly delicious ham and chesse sandwich you'll ever have!
Stephanie H. • September 13, 2015Best mezcal cocktail: smoke show (with maple bacon). Best spicy cocktail: Commitee mule. Two must haves. You're welcome
Alex R. • August 23, 2014Great place after a day tearing through the city. End at the wharf for some cold beers & great clams, oysters, cocktail shrimp. Don't be turned off by the touristy look. This place is solid.
Heather F. • July 28, 2012Cozy location with an open front to the street makes it the perfect nighttime dinner spot. You can't go wrong ordering any entree (the burger is immense and comes with fries AND onion rings).
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