Katie S. • November 27, 2016Boisterous and fun!! Try the bibimbap and fried chicken, and make sure to get a sake bomb
Christine P. • December 29, 2015I love getting their bamboo sake if I go with a group. All the dishes are relatively good but I especially enjoy the karaage, takowasabi, and mushroom bibimbap.
Jessie L. • June 13, 2018Best fresh sushi in the suburbs of Toronto. Black sesame mochi is also great. Though on the expensive side, it’s the perfect date spot as they recently opened a separate lounge for 19+.
Michael • June 30, 2017Awesome, real Japanese food and the biggest selection of hitachino beer I've ever seen (pricey but worth it)
Adam M. • November 6, 2016Gyu Kaku is a great yakiniku chain from Japan. The menu is well planned, well priced, and delicious. The atmosphere is fun and great for groups.
Simran D. • August 14, 2021The tasting menu was SO good. I am obsessed & will be going back. Super super expensive though
Laura D. • July 2, 2013Yup, that udon carbonara was definitely the way to go!! Sake mojitos are also delish. Absolutely love this place, feel teletransported to Japan!!
Cameron D. • May 1, 2019Gyunan Udon is solid. Recommend.
Romain B. • October 24, 2018Oysters are amazing, spicy calamari is delicious, everything I tried (eating and drinking) was always good!
Christy Z. • October 2, 2010The keyword here is fried. Forget everything you know about light Japanese food and feast on the tempura, croquettes, and karaage. Great comfort food for winter time.
Sarah H. • February 10, 2017The classic salmon sushi burrito was delicious! Also, their wasabi packets have a legitimate spice to them so even if you like heat, don't just slather it on. :)
Maggie T. • August 29, 2017This place is a must visit for anyone who loves Japanese traditions! Expect to shell out a couple hundred here but the experience alone is completely worth it (not the mention the food is even better)
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