Fuyuhiko T. • July 27, 2014For an egg roll skewer, you are able to choose cool one or hot one, and sweet one or not-sweet one at the same time. My favourite is hot & not-sweet one. Don't forget to add grated radish !
Kailey L. • April 8, 2016Extremely fresh Hokkaido's speciality sashimi bowl. Sea urchin was creamy and gushes with sea water flavour; one bite into the toro and it melted in my mouth. Highly recommend here.
Iwao H. • July 23, 2013Very good price - quality balance! Not cheap but reasonable of we consider quality!
Katherine C. • June 9, 2017Get the hon-maguro nigiri sushi - a platter of solely tuna and pure bliss.
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