Jennifer L. • December 31, 2012The cook/owner here used to run Auburn Chinese Restaurant. Great value Chinese dishes including combination fried rice noodles, Shandong chicken and mud crab with ginger, shallots & e-fu noodles.
Stephen D. • February 13, 2010You have got to order a sizzling plate. Served at the table for maximum sizzle (plus portions are huge)
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