Aja B. • September 29, 2017Everything we ordered tasted amazing, but the best was Barreado. Also would recommend trying the passion fruit jam with cachaça creme for dessert.
Isabella B. • April 12, 2015Cool place with great food, nice ambience with some healthy options. Prices are reasonable for the quality (50 reais main course). Try the polvilho and the roasted chicken with pamonha.
Arian R. • December 5, 2015Delicious Brazilian food , in my opinion a hidden gem. Quality is superb and plates between 50-70 Reais!
Tiago B. • October 8, 2015Come and enjoy one of the best restaurant on the neighbourhood! Awesome food with a very pleasant and helpful service.
Claudio • July 11, 2015Try the Caipirinha - Now with mandarines (fresh) and "cachaça" or "pinga" (sugar cane spirit). Delicious. (via @Foodspotting)
Inkantadora I. • April 30, 2011My favourite restaurant in Sao Paulo! The food is superb in this restaurant built around a majestic ficus (Figueira) tree. They also have one of the coolest and most complete bars around.
Caio Weil V. • July 9, 2015Grilled fish with olive oil and white wine sauce is the best. Appetizers are also great specially the grilled anchovies
Eduardo A. • July 18, 2017it says it's dog friendly, but it isn't, really, youll have to seat on the counter or upstairs, where tthey serve only drinks and appetizers. Apart from that, it's definitely great, food and drinks.
Claudia F. • June 9, 2019We ate here twice - everything was phenomenal. The fried sage? Leaves and ricotta gnocchi were a highlight.
Enrique F. • February 27, 2017Na minha opinião melhor custo benefício da região. Boa comida e com variedade! Vale a pena!
Izabel H. • August 9, 2017Love the bar, love the interior, love the mixed starters and the modern way of cooking traditional Brazilian foods.. to me even a better and much more relaxed experience than Alex Attalas Dom
Arthur M. • August 28, 2022While the items on the menu seem unique, but they are merely rehashes of traditional Brazilian food. The menu was hit or miss as some were excellent and others poorly prepared.
Danilo F. • January 5, 2012O melhor dia no Bandeja Chic é terça-feira, quando tem gnocchi recheado e a torta de alho-poró.
Doug M. • October 14, 2014The best Picanha and Brahma beer! Grill right at your table for a very local scene. Pastels are good too.
Martin B. • June 16, 2016Space could be a problem and it is a little bit crowded but on the other hand is a great option for a quick lunch in a working day
Marcela M. • February 21, 2015Veggie orecchiette is very tasty. So are the chocolate variations for dessert, perfect for sharing among friends or as a couple. Extra points for offering both full and half portions for all dishes.
Pedro Ivo G. • October 1, 2017Great place for a family lunch, traditional place, large plates, good price. Strongly recommended!!
Lu B. • August 2, 2012relax and enjoy the yammy caipirinhas or ask for the good wine menu. English speakers are very welcome.
BrazilianGuru • June 18, 2011You have to try the feijoada here, its the best in town. The price is a little steep, but very worth it!
CNN • August 6, 2014Part restaurant, part gallery, Mercearia is dressed in all art that hangs on the walls. The food is as appetizing as the atmosphere, with both familiar & unfamiliar dishes on the fusion menu.
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