Allen A. • February 27, 2011You can ask for the upstairs for cozy and romantic, next to the big kitchen window for trendy and interesting, or in the general area for semi-formal to casual fine dining. In Houston's weather, the
Christy L. • October 28, 2014Shrimp po'boy is good. French roll nice and fresh.
Mikesha C. • March 3, 2014Shrimp étouffée and the Cocodeaux were delish!
Jonathan H. • November 8, 2017One of the best seafood restaurants anywhere! Had the raw oysters and salmon this time - delicious! Amazing food and great drinks! You'll love Pappadeaux!!
Tony C. • April 1, 2010Must haves: red beans & rice, shrimp po-boy, roast beef and gravy po-boy. Boiled crawfish on Fridays & Saturdays
Jolie S. • September 3, 2018Gumbo, shrimp etouffee, chicken fried chicken, fried catfish, mustard greens, fresh salads!
April V. • July 29, 2013Go on Wednesday the chicken fricassee is to die for
Tilicia J. • August 24, 2013Get there early because parking and seating goes really quickly. Fun atmosphere & reasonably priced!
Clifton M. • May 9, 2015Red beans & rice, and if available, crawfish étouffée. Also fresh fruit & salads (shrimp salad = awesome) healthy choices. Homemade cornbread and cakes/brownies too. Convenient to both courthouses.
Rebecca A. • June 7, 2012Char-grilled oysters are awesome-- they even double up on the oysters on the shells!! Must try if you love oysters!!
Jessica M. • September 11, 2015Each location has different types of gumbo on different days. This one only has chicken and sausage gumbo, no seafood.
Sam R. • April 12, 2013The crawfish po-boy and the boudin balls are OUTSTANDING!!
J. R. • September 29, 2010Best Cajun food in Houston! Try their shrimp poboy, it's awesome.
Jennifer A. • February 23, 2013Love their salad , I always get the whole catfish cut into steak pieces. .....yummy
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