Suggestions for Chinese Restaurant near Běixīn qiáo, Shanghai

Johnny W. • April 2, 2014Fantastic dim sum. A bit (or a lot) on the pricy side, but everything was quite delicious. Dishes especially worth trying are the crispy pig, and trio of crispy pork belly, duck, and BBQ pork.

Mike H. • August 14, 2019Good Choice if you would like to taste Cantonese dish. Try some Dim Sum which is highly recommend and they are all tradition favor. Also the tradition Chinese black tea with dry orange is awesome.

Tao T. • June 30, 2018One of the best noodle soups I've had in my life. Wow

A J. • July 14, 2013Amazing Sunday DimSum! And very reasonable!

Shopaholic T. • August 12, 2016Nice special cuisine and wonderful atmosphere!

Sammy6000 • May 16, 2010Got dragged here by tourists. It sucks. I could eat better Chinese food on the street for 10 kuai. Why would anyone go here?

Lauren W. • April 28, 2012The best quality Chinese food in shanghai. Beef cube dish is amazing! Great atmosphere and view.

Roger • December 24, 2017白斩鸡 or boiled chicken is a must try. Don’t be shocked when you see some blood in the bones. It is how it is supposed to be. Very tender and juicy taste. Thighs are the best if you are a meat lover.

Lucero V. • July 26, 2012The xiaolongbao here are a must! Also, if you can figure out what noodle soup has that black chewy shroom, go for it. Yum.

Brown A. • October 13, 2015Oh my godness, one of the best Chinese restaurants I´ve tried, bao and chilli beef! the best, I widely recomend it. just passing Park Hotel.

Woo N. • January 28, 2015The New Xinwang has a super nice ambience. Food wise, taste as good. Perfect place if you are craving for some Hong Kong Cantonese food.

Hisayoshi O. • April 30, 2019金牌才口肉(才と口は一文字)

Vincent T. • July 3, 2016Cheap and good traditional Shanghai cuisine

Jackie M. • March 16, 2013Surprising illustration of what's good about Cantonese food from delicate mushroom & bamboo fungus soup, to local river shrimp in Kung Pao, to clay pot eggplant or Shanghai mini wonton soup.

Douglon T. • September 27, 2015Their meatballs contain peppers that is similar to Mexican chilli peppers. Soak that in Sichuan Hotpot and that's a recipe for disaster.

Ilya B. • May 8, 2013Good chinese restaurant. Quite a rare thing here.

Elisa N. • September 17, 2013Must try this restaurant !!! Its worthy

Woo N. • March 22, 2015Come in a group. Portions are huge. Spicy fish hotspot is fantastic. Make sure you check the type of fish first.

Time Out Shanghai • January 31, 2012Their vegetable wontons are some of the tastiest in town – ten juicy wontons served in a mildly salty broth, sprinkled with coriander.

Andrew L. • October 23, 2011Top shanghainese venue for shanghai hairy crab when in season. Try the male and female crabs for a different taste sensation.

Woo N. • February 22, 2015Everything tasted great. Nice rooftop bar as well. Great for a private function.

Douglon T. • November 7, 2015One of my favourite Hotpot places in Shanghai. Come here if u love lamb

Time Out Shanghai • March 6, 2012The star on the menu at this old world Shanghai restaurant is the fresh water eel (58RMB) sautéed in a pungent ginger and chilli sauce, which combine into a wallop of sweet, smoky and layered spice.

Nick K. • April 3, 2018Good Chinese restaurant. Good to go with chinese friends, as waiters can’t speak any English at all.

Allina Z. • August 9, 2014Good soup. You should try the Macao fry rice.

SC C. • December 24, 2013Traditional steamboat

Solo T. • June 10, 2012Nice staff... ;-)

Nami C. • December 17, 2013Amazing dim sum

Mayoon5 • June 1, 2018Noodle specialized restaurant by Crystal Jade. Tan Tan mian(28rmb)is must have. Not too hot & spicy, foreigners-friendly. The quality of the product you get for the price you pay is really worth it.