Sandy O. • December 3, 2018Friendly staff, fast service and they do have seats inside if you want to dine inside!
Kristin S. • December 24, 2012Best hot and sour soup I have ever had. Spare ribs are quite tasty as well.
Tom F. • June 28, 2013Go with the Hibachi. You build your own dish and it's prepared at your direction right in front of you. Fresh and hot!
Mohammed G. • August 6, 2016Kung Pao Chicken 😍 and Sinjing Beef are to die for. Plus the orange chicken
Heather C. • January 25, 2015Price is per lb on take out. We do this once a week for about $12. Over 10 huge buffet tables of american and chinese foods.
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