Jody C. • March 23, 2014Great Peking Duck and steamed Pork Dumpling, Sui Lung Bao
Yukari B. • April 4, 2017the best dim sam i ever had in hkg. their BBQ pork with rice is amazing.although i didnt take photos, im willing to back to this place because of BBQ pork with rice.
Paul F. • April 29, 2012Roast pork neck us the thing to eat here. Get the entree with sauce and ask for a side dish of baak choi. Strawberry tea to drink. Perfect
Betty W. • April 22, 2013燒腩臐蹄飯好好味,當然首選係招牌咪走雞-以砵仔煮沙薑雞
のうや く. • November 9, 2018由於沙田禾輋的陳根記大排檔沒獲領展續約,他們進出到大埔。小菜都好好味,我特別喜歡煎蠔餅。舊價不變,但要另收加一服務費。/ 本年末に立ち退く予定の沙田の大排檔が移転して来たもの。値段は大排檔の時と変わらずまあまあだけど、サービスチャージ1割が付く。その分店員さんが多くて受け応えも丁寧だ。どれも美味しいが、自分はここのかき揚げみたいな煎蠔餅が好き。
Tat Kee K. • June 15, 2016在海港酒家吃餐是豐富。
Oscar C. • September 25, 2015Beware of the service here. When you ask waitresses for chilly sauce, they'll tell you to go grab it yourself. When you ask them to collect finished dishes, they'll say they aren't garbage collectors.
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