Suggestions for Dining and Drinking near North Beach, San Francisco

Andrew L. • November 29, 2014The chocolate dessert (with Valrhona chocolate gelato) is incredible.

Emma C. • February 9, 2023Recommend the chestnut croissant

Lauren R. • June 9, 2023Turkey basil special is the BEST! Order on focaccia and press on panini press!

kimchikim l. • June 25, 2009get the soft sourdough roll and pepperoncini spread. awesome.

Abdur-Rahmaan D. • November 19, 2019Best Cheese slice I’ve had in the US..and I used to live in NYC

Peter B. • September 25, 2014Has an old school jazz club vibe. Fish dishes are great, esp. the whole roasted fish if it's on the menu.

Karsten • October 12, 2014This place opened in Aug '14. The owners are so nice (a mom-and-pop!) and are from Italy - MUST get the gnocchi, any type of pasta. Service top notch (they give you extra meatballs, etc.) INCREDIBLE!!

j z. • January 15, 2010Tiny in square footage, but big on taste and friendly service. They're open til 2AM on Friday and Saturdays -- great neighborhood place to grab a quick bite

Rory P. • June 19, 2019Sit at the bar to watch the pizza makers as they make your Diavola pie - Perfectly charred crust topped with spicy salami and hot peppers (warning, they are hot) while sipping a glass of Chianti

Carmen M. • April 10, 2013I dream about their sandwiches and the 1/2 for $6 is perfect

Jen V. • February 9, 2014This place is phenomenal! You either choose a 5 or 9 course meal. Their service is superb. So worth the money!

SFGate • August 2, 2014We loved the daily special with a generous sprinkling of bacon, thin slices of Peruvian purple potatoes and drizzles of pesto ($5). There are a few seats indoors, and a whole row of tables outside.

:) • November 2, 2010Great low-key bar! Cheap and good drinks, good music, and eclectic atmosphere and ambiance

Dave Z. • January 1, 2015artichoke crostini provolone appetizer, caesar salad, pizza, deep dish pizza!, it takes time, but worth it.

Christine L. • February 8, 2014There is free wifi here! Previous reviews said there isn't but there is now :) Beautiful latte art and delicious lattes as well

Ryan M. • September 1, 2023Great cocktails! Pisco punch! Good food also. Very cool SF history in Jackson Square. Original sea wall in lower level from 1850s!

Alanna H. • December 30, 2016Can't go wrong at Mo's. Fries are a little pricey at $3.00 but the whole menu is delicious and hearty. The burgers are huge and breakfast is served daily till 3.

Andrew H. • March 27, 2018Prefix menu is a great deal. Recommend adding pasta side to prefix menu. Very high quality food and service!

Christine D. • November 21, 2014Wow! 😍The food is delicious👌& fresh, the service is good and it's a real bargain!! I would definitely go back. Wear casual clothes! Better to reserve, if not they'll give you a buzzer: worth waiting

Bennett W W. • May 31, 2021Friendly staff and good service. Delicious latte and wafel.

Brett W. • November 29, 2010They get their bagels from House of Bagels, aka the best bagels in the Bay Area!

Katherine D. • January 2, 2017Everything is great, but sometimes the wait can be a bit long. Sample a few things and always grab a cannoli!

SFist • August 7, 2015Duck in here for some fantastic meatballs and foccaccia, a plate of stellar pasta, or just some of their excellent cold antipasti (and foccaccia).

Elizabeth B. • March 31, 2017Hamachi Serrano, blue fin tuna flight, wagyu flat iron seal, chocolate cake,Moscow mule, taco appetizer, dumpling appetizer, and setting sun cocktail: loved ! Meh on mushroom hotpot and snowcrab sushi

Colin C. • October 11, 2014Cash only, great coffee. There is wifi and you can get power sockets if you look. In the evenings, their wine spritzers are great value for money too

Subhadra • June 5, 2016Cute little neighborhood spot serving coffee and coconuts (!!). This isn't the place to go for espresso beverages.

Tim M. • January 6, 2018Get the minched chicken with lettuce wrap. A great appetizer for a small group of four or as a meal if dining alone! 😉

Sharon P. • August 5, 2018Try to make it between 7 and 8 to get the awesome family performance of Bolivian music. All the food is amazing. Kale chips are definitely a must. The Chef's platter is great and can be shared.

Anna P. • April 8, 2012Best bloody mary I've ever tasted, which is saying a lot, seein' as I'm from north cackalacky!