Clint • December 21, 2017Wasn't crowded at lunch. Tje wait staff was very attentive and the food was great. Lots of different bonchan and bbq meats to choose from
Mike • February 20, 2015Great little family owned pizza joint.
Gerald C. • January 7, 2013Grilled chops, scrambled eggs with cheese, grits...you awlready know! Best breakfast in H-town.
Condé Nast Traveler • October 26, 2016“The namesake hu tieu nam vang, or Phnom Penh noodle soup, is even better than in Cambodia.” - Deana Saukam
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