Sahar G. • September 9, 2023I’m a vegetarian and I got the mushroom rice. It was cooked in a cast iron plate so the rice was crispy and the mushrooms were amazing. My husband had the wood fire fish tacos, which he loved.
Alexandre M. • March 26, 2022Refreshing and original food, good service and very cool atmosphere. Hummus is a must as an appetizer, trout was delicious as well as the cocktails. Avoid the clams.
Laureen H. • December 19, 2019Amazing - smaller than original location on BuHi but just as delicious with great service!
Tony J. • October 24, 2021All of them! Make sure you pay attention to the taco of the week, some real gems sometimes.
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