Refine W. • April 3, 2011Must have - the sri lanka crab, which can be cooked to different style, personally I like steaming with Chinese white wine...crab from heaven!
Epicurean . • January 2, 2019Thick & juicy piece of chicken breast done just d way we like it! A godsend after half a day w/o food! Yum!
Renee G. • September 22, 2017Love the industiral and cozy design, self service, no push to enjoy real food.
Nathan • June 21, 2020Solid American steak house fare. Get the porterhouse to share and split some truffle mac & cheese.
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