Bøzidäar P. • April 23, 2012strongly inspired by the french cuisine. good place for whether a long or quick bite. cosy and a very nice selection of wine. strongly recommanded in MTL
Tomáš K. • December 28, 2018You have a choice between 3-5-7 service menus. Price / quality ratio is balanced and we loved the food as the chef’s team is creative and courageous. One of the best 2018 new restaurants.
Emma B. • January 6, 2010good and moreover, you do it for others. all the money is going to an association. You can serve and do the chef in the kitchen ofr one night or regularly for free. nice place.
Nelson L. • September 10, 2010We had a group of 12 people and most of us got different items. Not ONE dish was bad. The food was amazing. I would go there more often if I lived in Montreal.
Ashley W. • August 21, 2014The bread! It's AMAZING! The gravlax sandwich was delicious and their new croissants are pretty awesome. Looking forward to trying their babka , which I've only heard good things about.
Michelle T. • May 23, 2017Delicious fresh baked goods, my favourite being the cheese croissants.
Thiago A. • October 23, 2013I had an almond croissant and a latte. I have to say the croissant was one of the best I tried so far. Will definitely come back.
Bee • October 10, 2016Absolutely loved this place. chill atmosphere, really sweet staff. Delicious crepes and sandwiches. There's an entire fresh tropical fruit platter that comes on the side of dishes!! So soo good.
dannyd • September 2, 2012Chef Angelo is most likely one of the nicest and most insightful chefs in town. The italian food is delicious and homely, the decor is intimate and staff extremely friendly. Great for dates & events.
Yuni G. • October 14, 2016Absolutely ADORED this boulangerie! Would highly recommend. The croissant was crisp yet fluffy. Very tasty.
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