AmateurConcierge • August 24, 2019Reboot of the mepa classic recaptures the magic with very well executed classic French bistro menu and brings back the sexy buzz. Only knock is the menu is purely classic dishes
AmateurConcierge • January 20, 2018One of 2017’s most lauded openings is a classic high brow nyc experience. Everything we had was great: crab crepe, the filet and best of all the Dover sole
Paige C. • January 22Two words: butter service. Just make sure you dine with a few people, because it’s a LOT of butter! But SO good! The escargot was amazing as well.
Nicole G. • April 3, 2021Escargot, octopus, steak, green salad, asparagus...whatever you get, you won’t be disappointed!
Christine N. • November 23, 2010Excellent potatoes in hollandaise sauce, and fantastic croque monsieur
Nicole C. • April 10, 2021Scargot, steak tartare, french onion soup, tagliatelle ragu, beef bourguignon & creme brûlée were all excellent. Magnifique!
Natalia R. • July 21, 2021Lamb carpaccio, chicken for two, purée de pomme, and beignets.
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