Anina A. • August 15, 2015Duck confit croquettes, fataya, Senegalese spring rolls, and jJalapeño Margaritas
Leia S. • December 1, 2019Almond croissants are the best, but chocolate almond also looked very good. The almond filling seems to be placed on top before baking, and is surprisingly eggy, but it all comes together beautifully.
Hande O. • April 15, 2019Crepes! Quiet cafe, ideal for working. Friendly staff, and delicious crepes. Got my eyes on the eclair and the strawberry tartlet for next time.
Marie L. • August 10, 2023Incredible dining experience. Mortadella, peach, and fried mushrooms were favorites. Wash it down with a kit royal. Staff is so kind.
Time Out New York • October 10, 2018Take in the whimsical allure of the glowing string lights, rustic brick walls, and charming menu of dainty tea cakes and fresh, flaky croissants.
Sandra F. • March 21, 2014The most delicious croissants in the neighbourhood, warm atmosphere, friendly staff and the other customers are nice too. My go-to café after school drop-offs.
Julien A. • February 7, 2016LOVE the organic egg with bacon and cheese on brioche or croissant. YUMZ
Marc L. • November 6, 2011excellent euro-style coffee stationin addition to the great coffee, try the pain au chocolat, hard boiled eggs & the fresh squeezed juice
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