Suggestions for Italian Restaurant near Castello, Venice

Ana-Maria C. • August 25, 2015Absolutely the must not miss while in Venice! Fresh pasta served by the most wonderful people! We've tried bolognese, quattro formaggi, pesto and marinera! Loved them all!

Ayse Ruya A. • February 3, 2018Lasagna is perfect! Go with the house wine you will not regret it ❤️

Emilee M. • June 30, 2019Best Italian food we had in Venice. Modern space and plates. Meat ravioli and tiramisu were excellent

H. s. • November 30, 2018Authentic ,small but really cozy, italian restaurant with excellent food (big portions) and cichetti. Must pre-book 1-2 days before otherwise it's hard to find a table. Definitely one of the best.

David R. • June 27, 2015If you only have 1 night in Venice, eat at Covino. Reservations = a must, and don't be late or Andrea will 100% give your table away. The house pasta with anchovies was amazing as was the cod mousse.

Emma💗 • March 24, 2013beat tiramisu!! and spectacular view!!!

Asma T. • July 29, 2015Every thing was great, what ever you order you can't go wrong.. The Black fettuccine is a must and there sweets are also good especially the tiramisu 😍.. And they have the best staff I have ever seen

Ava P. • October 10, 2014Spaghetti with clams, tiramisu is straight from heaven, also amazing house wine. Luca is the sweetest this place is amazing

Oriana O. • March 23, 2018Fresh pasta, good prices and attencion. Really good place to eat in venice

City G. • April 25, 2013Order a la carte... And share...risotto, lasagna, salt crusted branzino, shrimp skewers and finally the dessert tasting menu :)

Ariana S. • August 11, 2017Homemade ravioli with shrimp was superb as was the spaghetti with ricotta, tomato, and basil

Laurel L. • August 5, 2017What a great journey of flavors, orgasmic bites and innovative desserts. Will visit again next time I am in Venice ! 🍝🍷🍷great atmosphere, great service , was a night to remember !

Sevil T. • July 1, 2023Delicious food, amazing service and surprise bites from the chef ❤️

Joanne M. • February 25, 2018black ink lobster spaghetti was delicious, great bottle of red wine recommended by our waiter

@flakitavalente™ 👜 • August 14, 2015Make a reservation otherwise arrive early so they can accommodate you. Food is amazing. Lasagna so yummy and right portion and excellent service.

Gayle F. • November 24, 2017Owners, pasta, service, baking by Diane; raw fish

Gabi S. • August 24, 2015Linguine with lobster it's a must

Anna K. • December 4, 2018Everything is so fine! Divine pasta, divine atmosphere, live music!

J Cesar R. • August 6, 2014La pizza Diavolo.... Mmm ... Muy rica ... Picosita ... Muy Italiana!!

Flavia A. • December 18, 2014Really good cheap pizza! Very nice people too ☺

Reema A. • April 1, 2016We tried mix sea fiod and seafood pasta. Both were average.

Gustave T. • August 7, 2020Great seafood selection with amazing pasta and fresh fish

Lio C. • March 23, 2011I'm going to save you all a lot of $. Just don't do it. This place is perhaps the worst we have had. Service was non-existent. I've had MUCH better Italian food in Texas.

Ed R. • October 26, 2014Great service. Excellent land and sea tasting menu.

Jaron • October 1, 2011Nice spot. Just opened ... a great little find. The cuttlefish ink pasta is outstanding.

Katina M. • June 2, 2019Food and service was more than great! The bruschetta, ham tortellini and lobster linguini THE BEST!

Littlelalunta • October 20, 2018Go for spaghetti pommodoro (but seafood things are good too) and the lovely caramel panacotta 🌟

Linda M. • November 5, 2019The pasta of the day with scallops and the pumpkin ravioli were both excellent! Good service and great wine selection.

Martin L. • September 26, 2016Not a particularly plesent visit. The ravioli was very standard and the meat though. I met a guy from kitchen in the toilet - he didn't wash his hands on the way out...

Der B. • August 17, 2016Wonderful ice-cream. I recommend to taste the panna-cotta-flavour.