Suggestions for Japanese Restaurant near Sydney City Center, Sydney

Liz C. • July 16, 2015Awesome sashimi boat and flavoured umeshu!!

Barbara T. • April 5, 2011Try the spicy scallops and the sesame snapper sushi. Sirloin with greens and shitake mushrooms is very tasty :-) finish with a small vanilla pannacotta and berry coulis

Yulala • October 4, 2015Awesome wagy beef! Fresh sashimi:)

Andre S. • August 14, 2014The ramen here is amazing, great hidden away place, healthy salad options too.

mark c. • March 13, 2012Come here for their authentic and perfect yakitori, one of the best. Also a few sakes to try out from their menu.

CONBENIENCE WITCH • April 12, 2013Exquisite service and the Akamaru Ramen is to die for! If you don't feel like noodles, then try the Wagyu steak! It's super juicy and melts in your mouth... Absolutely divine!

Zac B. • March 31, 2015The sashimi here is awesome, its the best that I have experienced outside of Japan!!

Michelle L. • December 5, 2011Lunch set is very good value, the sashimi and sushi set only $18. Excellent!

Cherrie S. • February 10, 2016Teriyaki chicken is so good so far! I love bento box from Yama!

Natalie B. • February 26, 2016We had the Sukiyaki beef set, Saba(Mackerel) set - and upgraded our miso soup with clams. Everything was delicious. Their rice was so full of flavor. Very authentic, just like in Japan.

J • December 8, 2021Grilled salmon roll

ONMedia • September 29, 2013Wow, this is surely Sydney's best modern Japanese restaurant.

Veeveeviivii • September 15, 2014Great service and range on menu. All jap classics like bento, tama-don, curry is delicious. Karaage is without batter and more ginger and spices, delicious! But gets packed by 12.15 for weekday lunch!

Astri K. • June 18, 2014Finally a Japanese restaurant that is authentic and very Japanese... Delicious and reasonably priced. Hope it sets a good example for the restaurant industry in Sydney.

John • March 10, 2016Aircon seems not up to it

RolyseeRolydo C. • December 15, 2017Fantastic food and service! Amazing sake list. Tempura carrot was a pleasant surprise amongst many out standout dishes like the crispy chicken with bonnito flakes and the wok fried wild mushrooms.

William W. • July 26, 2012Delicious fresh sushi. Be sure to order from the menu eg soft shell crab hand roll. (4 of 4 petals via Fondu)

Richard Z. • September 20, 2014Awesome Wagyu roll dinner. Must have everytime.

Hansjoerg P. • January 8, 2012Take bento box A with salmon and 4pcs of salmon/avocado maki as appetizer. Stay away from chicken. Very friendly stuff!

Janey E. • August 6, 2015Vegetarian bento $9 is delicious

Baojuan W. • July 8, 2011Best free flow wagyu beef sukiyaki

Marianne N. • July 13, 2016They seem to have cheap daily specials. Reasonable for a quick cheap meal.

Wadih N. • August 30, 2013Great food. Loved the spicy beef

Khai Yi Khor • November 25, 2018The Pork Loin Katsu Teishoku was average.

Phillis L. • June 11, 2016Food is fresh and delicious. Value for money . We love everything we ordered

Cindy H. • February 26, 2023Love this place. Top quality ingredients and service. Nice cosy hidden gem. It’s a all time fav. The place is intimate enough to hear the conversations from each other.