AmateurConcierge • January 3, 2015Stumbled in here starving around midnight and was pleased to find an English menu and great chicken ramen
Stefan E. • December 2, 2014Maybe the best Ramen I had in Japan - super tasty. Authentic atmosphere and funny staff.
T K. • March 8, 2018Shoyu (soy sauce) ramen is recommended. Very hot because oil is covered the surface of the soup so be careful when you eat. :)
Dens • January 13, 2015Non-descript ramen spot tucked around a corner but one of the best of the 9 ramens we had in Tokyo (and a top choice in Shinjuku for sure)
Mohammed A. • November 9, 2015One of the best places to eat udon i like the atmosphere and the spirit of the workers there
L H. • June 20, 2016The aburasoba here is amazing! This is my all time favorite place to have aburasoba! Don't forget to get an egg for topping cuz it'll make the noodle more yummy!
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