Claudio P. • January 9, 2019The best steakhouse in Vancouver
F • April 21, 2012Try: Baked Blue Brie, Roasted Walnuts, Prosciutto, And Pear...
Shannon L. • April 4, 2016Steak, desserts, and accommodating for food allergies
Connie C. • June 29, 2018Also tried the porchetta with cracklings
Ashley B. • November 27, 2016mushroom side and seafood pappardelle
L. Q. • June 25, 2018So much love for this place: the Peruvian paella was divine, the tuna causa was great and the sashimi was one of the best I had. Also, a great view and a pleasant patio for summer days.
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