Natalie A. • September 25, 2016Get the Dan Dan noodles (they're spicy). Portions are big and great for sharing.
Christopher V. • April 13, 2013Loved everything I had; seaweed salad, shrimp dumplings and the pork dumplings. Spicy tuna roll is always a favorite. But don't miss the vegetable tempura plate; DELICIOUS.
Tord S. • November 12, 2022Very good and down to earth Michelin rated bib gourmand place. The fried rice was delicious and spicy.
Hector • April 8, 2015The chai recipe is the owner's own. Very spicy, delicious.
Jonathan O. • June 27, 2013The picante de camerones is fantastic. Spicy and good. Love the quinoa cake stuffed with spinach and goat cheese that comes with it.
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