Kristina P. • September 12, 2019Stir-fried minced pork noodle with chive flowers and fermented black bean = 👌🏼👌🏼
Ave • September 15, 2012Fantastic Taiwanese food with a modern twist. Good price and yummy bubble tea.
Lisa N. • June 8, 2013Pan fried dumplings are amazing and super cheap, hot and sour soup was disappointing. They open from midday- 10pm.
Daniel C. • December 18, 2014Food's not bad but I like how they truly celebrate Taiwan's rich & creative tea drinking culture. Love their Oolong. Great cocktails too.
Don't see the place you're looking for? Add a new place to Foursquare.