Suggestions for Vegetarian / Vegan Restaurant near Tsimshatsui

Taz (✿╹◡╹) • October 4, 2016Very nice vegetarian food, kudos for the presentation too. Good deal!

Sergio G. • March 16, 2019Very authentic vegetarian Indian food. The talis are very good. Naan and curries are delicious.

Matthew H. • May 6, 2012Fried black truffled tofu roll is fantastic

Dave S. • June 8, 2021Not only are the açaí bowls consistently delicious, but everyone who works here is super friendly!!

Helen C. • September 27, 2011Offer a variety of vegetarian food. The best sweet bean curd in HK!

s h. • November 8, 2017Healthy vegetarian 3-course lunch - immensely satisfying!

Kym E. • October 4, 2017Seriously good homestyle Indian food — must visit if you’re vegetarian in Hong Kong

Andrew P. • April 1, 2019Probably the biggest nood food yet, this is a pricey, but exquisitely pleasant place for a good brunch, a friendly meeting, or just hanging out on your own, surrounded by the beautiful members of Pure

Krzysztof K. • March 8, 2014Diversity of dishes, reasonable prices, nice and helpful staff. It was great to be here

dindin • July 7, 2013Very yummy chilli oil (more like vegetarian XO sauce).

Brian L. • October 3, 2010Best Vegetarian in town.

Julie F. • February 5, 2011Great relaxed vegetarian restaurant - the chaat platter and the vegetable sheesh kebabs were very tasty. Recommend for a quiet meal.

Aman K. • August 25, 2013Very nice vegetarian restaurant with a variety of good dishes, including mock meat. One should be fluent in Cantonese to have a good experience.

Chris R. • December 1, 2019Huge portions, tasty eats. Try the vegetarian pork buns.

Reese W. • December 25, 2014Have only tried the takeout counter downstairs. Pastries all spot-on. Peanut filled coconut rice cake is bloody delicious.

Ivan K. • February 26, 2011One of the better Indian restaurants in Chungking. The Butter chicken curry recommended by the waiter was good.

Richard S. • April 11, 2012Try the Vegetarian Spring Rolls - #vegetarian

Yarn L. • April 22, 2016Try #28 on the yellow dim sum order sheet. It's a fried shredded turnip pastry. Crispy outside and soft inside. Eat while it's hot!

Hinaet • January 24Chinese vegetarian restaurant that actually makes tasty food

Anna • June 18, 2017Skewered satay king oyster mushrooms with tortillas. Wow. This place is a bit pricey though.

freda w. • March 13, 2019All meals are vegetarian, most mocking meat or fish/sushi dishes, only few focused on vegetables. If you like that sort of stuff: probably heaven.

Cat • July 26, 2014Come here for no frills vegetarian lunch. 3 choices of veg $28 + unlimited rice $4 + soup of the day $8/ Bowl. Additional dishes $9/choice. They also do udon, vermicilli or egg noodles. All in Chinese

Tracy L. • October 24, 2013lunch hour $34有客飯套餐，可選三餸，連中湯或指定飲，轉汽水加$2

Cat • April 9, 2015Weekly changing menu ranging from $68-$88 for Chinese vegetarian lunch set. Including starter, rice, tea and dessert. Good place for vegan as well.

j C. • March 14, 2015Too salty, too much MSG, we felt thirsty after our meal...

Timothy W. • October 6, 2020Average food, over priced. Good Service, great atmosphere.