Farm Stand

Farm Stand

American Restaurant
422 Main St (btwn Holly & Pine Ave), El Segundo, CA 90245, United States
Closed until 11:00 AM (Show more)
  • Mon–Fri
    • 11:00 AM–10:00 PM
  • Sat–Sun
    • 10:00 AM–10:00 PM
$ $ $ $
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:

URBAN COUNTRY FOOD: Homemade & gourmet country recipes from all over the world with comfortable entertaining, occasional indulgences & happy memories. Non-GMO.


Based on 46 votes

People have mixed feelings about this place

  • What you need to know
    Courtney G.
    "Pomegranate stew is amazing."(3 Tips)
    Masud M.
    "Brie appetizer with garlic flavor is out of this world."(3 Tips)
    Jessie P.
    "Their Pumpkin Ravioli is delicious."(2 Tips)
    "Gluten free pasta opt!"(2 Tips)
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  • Popular

27 tips and reviews.

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  • all tips and reviews
  • pomegranate stew
  • brie appetizer
  • pumpkin ravioli
  • salmon salad
  • great value
  • wine
  • cherry lemonade
  • catfish
  • authentic
  • organic food
  • lamb
  • eggplant
  • beer
  • soup
  • chicken
  • brunch food
  • lunch
  • staff
  • sour cherries
  • lentils
  • Matthew M.

    Nice, clean place. Burger was OK. Nothing special. My wife had the pomegranate stew and said it was too sweet for her, but not bad. Pleasant staff... Good beer selection. Organic, nonGMO, etc.

    Matthew MacDonald · August 16, 2013
  • Anya Z.

    How great it is to find a real organic place amidst the 'canola oil/GMO' restaurants. The food is very tasty and all organic certified. Try their lamb and eggplant spread with goat cheese.

    Anya Z.K. · July 27, 2013
  • Nicole H.

    Slow service. Good food. Craft beer but no stouts or porters on tap

    Nicole Harkness · March 7, 2013
  • Jessie P.

    Their Pumpkin Ravioli is delicious.

    Jessie Padgett · September 1, 2012
  • Tari Lynn B.

    great menu wonderful staff

    Tari Lynn Barrera · June 27, 2012
  • Linda T.

    It's vegetarian and vegan friendly.

    Linda T. · April 20, 2012
  • Masud M.

    Brie appetizer with garlic flavor is out of this world.

    Masud Mazumder · April 3, 2012
  • Amanda G.

    Unfortunately the Chef/Owner has terrible body odor and insists on running back and forth through the dining room every 30 seconds. Service is extremely slow but the food is good!

    Amanda G · February 11, 2012
  • terri s.

    Try the rat all your veggies; you get your choice of rice/side

    terri sullivan · December 18, 2011
  • Judi S.

    Happy hour until 6:30

    Judi Stutz · September 16, 2011
  • A

    Gluten free pasta opt!

    A · July 26, 2011
  • Erin G.

    Try the sour cherry lemonade - it's delicious!

    Erin Getty · July 24, 2011
  • Joe H.

    Best restaurant in El Segundo. The brie appetizer is amazing, and the filet is always perfectly cooked. Monday & Tuesday nights are half-price bottles of wine nights!

    Joe Hagg · July 19, 2011
  • Ashleigh E.

    Grilled yellow catfish as fish of the day is amazing!

    Ashleigh Edwards · June 7, 2011
  • Arianne L.

    Slow service and marginal quality of food. Their beer was like warm pee.

    Arianne Lyons · March 31, 2011
  • J.J. S.

    They have gluten free items listed on the menu.

    J.J. Springer · March 1, 2011
  • Love C.

    Delicious salmon salad... Salmon is cooked perfectly tender with some saffron. Perfect every single time.

    Love C. · January 28, 2011
  • Lydia A.

    Their take on the classic Persian staple, Fesenjan~a chicken, walnut & pomegranate stew is perfectly authentic & amazing! A lovely place to nosh in downtown Mayberry (El Segundo)!

    Lydia Ammosova · November 18, 2010
  • Lydia A.

    Try the signature Farmstand soup with beans, lentils & all kinds of herbaceous goodness! Wow!

    Lydia Ammosova · November 18, 2010
  • Ali

    Eggplant stew w/ lamb is delicious!

    Ali · October 7, 2010
  • Claudine L.

    I love their cilantro- and ancho chili-infused oils for dipping bread and the special "Farm Stand salsa" that comes with most dishes.

    Claudine L. · September 9, 2010
  • Victor C.

    The brie appetizer is ridiculously good.

    Victor Chen · July 25, 2010
  • Courtney G.

    Pomegranate stew is amazing.

    Courtney Guy · July 22, 2010
  • Adam F.

    The pumpkin ravioli is fantastic!

    Adam Fomotor · May 29, 2010
  • Smivey

    Good food, but very LOUD. Horrible acoustics.

    Smivey · April 9, 2010
  • Kristin S.

    Farm Stand has the BEST tiramisu I have ever had. Even better than places I have been to in Italy.

    Kristin S · March 14, 2010
  • Steve S.

    Great lunch. Catfish sandwich. Really fresh veggies. Middle Eastern wrinkles on country comfort food

    Steve Stautzenbach · November 20, 2009

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