Foodspotting’s Tips

Foodspotting: Try the Parmegiana Da Mamãe

Foodspotting: Try the Dan Dan Noodles

Foodspotting: Try the Grilled Cheese Sandwich

Foodspotting: Try the Oyster Bar Mix

Foodspotting: Try the Ceviche, Empanadas

Foodspotting: Try the Ham and Brie Pizza

Foodspotting: Try the Tavern Chicken 'n' Waffle

Foodspotting: Try the File Do Chef

Foodspotting: It’s not on the menu, but if you’re in the mood for some comforting, rich italian pasta, ask for the spaghetti (or penne) carbonara! - Jeremy

Foodspotting: Try the Little Dragon Dumplings

Foodspotting: Try the Spaghetti ai frutti di mare

Foodspotting: Try the Pork Porterhouse

Foodspotting: Try the Ny Strip Steak With Peppercorn Butter, Oyster Mushrooms, And Deep Fried Onions

Foodspotting: Try the pierogies -- get one of each kind! My preference is steamed because it really lets the flavor shine through. - Alexa

Foodspotting: Try the Lomo Salsa Pimienta

Foodspotting: Try the SF Beer & oyster Festival

Foodspotting: Try the Costela Na Brasa

Foodspotting: Try the Italian X-mas Dinner

Foodspotting: Try the Chirashi Sushi and Sashimi Set

Foodspotting: Try the Makreel op Japanse Wijze

Foodspotting: Try the smoked arctic char

Foodspotting: Try the Mojito de morango

Foodspotting: Try the Yakisoba

Foodspotting: Try the Green Tea Cream Frappuccino

Foodspotting: Try the Breakfast

Foodspotting: Try the Drunken Chicken Po Boy

Foodspotting: Try the Sam Adams Infinium

Foodspotting: Try the Crispy Chicken Drumstick

Foodspotting: Try the Ikan Siakap 3 Rasa

Foodspotting: Try the Brin d'Amour