Gaumenkitzel Restaurant

Gaumenkitzel Restaurant

German Restaurant
2121 San Pablo Ave (Cowper Street), Berkeley, CA 94702, United States
Hours:
Closed until 11:30 AM (Show more)
  • Tue–Thu
    • 11:30 AM–9:00 PM
  • Fri
    • 11:30 AM–10:00 PM
  • Sat
    • 11:30 AM–10:00 PM
  • Sun
    • 11:30 AM–9:00 PM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Drinks:
Beer
Credit Cards:
Yes (incl. Discover & Visa)
Wi-Fi:
Free
Outdoor Seating:
No

Restaurant, Bier & Wine Bar - fresh, healthy, local German cuisine

7.2/10

Based on 39 votes

People like this place

Total Visitors
503
Total Visits
777
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  • What you need to know
    Chelsea S.
    "huge selection of lesser-known German beers"(5 Tips)

From Gaumenkitzel Restaurant

Special

Free beer with your entree!

Special offer limited to one glass of the delicious Spaten Optimator Doppelbock (7.6% Alc)

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14 tips. Filter by taste:

  • all tips
  • German food
  • bratwurst
  • good service
  • beer
  • healthy food
  • authentic
  • family-friendly
  • brunch food
  • soup
  • imperial pints
  • lagers
  • traditional German
  • caramel
  • porridge
  • lunch
  • Libby L.

    The sausages are more like hot dogs and less like the bratwursts you're thinking of

    Libby Lee-Egan · January 24
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  • Libby L.

    If you get a bier tasting flight you get a little map that shows where each beer is made.

    Libby Lee-Egan · January 23
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  • Julie G.

    Catch o' the day and a dry Riesling. 🐟🐠

    Julie Geremia · August 27, 2014
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  • Chelsea S.

    They have a huge selection of lesser-known German beers and amazing pretzels.

    Chelsea Samuel · August 18, 2014
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  • Gaumenkitzel Restaurant

    Free beer with your entree!

    Gaumenkitzel Restaurant · June 8, 2014
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  • Sarah L.

    Waitress' suggestion of minced beef with white cabbage and mashed potatoes was spot-on

    Sarah L · March 6, 2014
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  • christa e.

    The veggie cake (with carrot slaw and arugula salad) was DELICIOUS. Also enjoyed the $6 beer sampler. And the bathrooms are exceptional.

    christa e · May 4, 2013
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  • Livia C.

    Yes the pretz was hard but the load up on fresh veggies on each plate was a nice surprise. Yay, Cali!

    Livia Ching Gerring · March 18, 2013
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  • H

    don't get the pretzel for dinner, it's hard and cold.

    H · July 29, 2012
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  • Ira S.

    The bratwurst comes from a traditional German farm in Upstate New York, and is wonderful

    Ira Serkes · June 5, 2012
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  • Tiffany N.

    Brunch porridge with caramel cream is simple and delicious.

    Tiffany Ng · February 5, 2012
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  • Robert S.

    Best soups in town! :D

    Robert Solis · October 14, 2011
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  • Ed G.

    Food looked good, but they ignored us when we asked for a seat. Pretty bad customer service.

    Ed G · August 28, 2011
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  • Thrillist

    If your palate is calling for an imperial pint of deliciously bitter North G brew, then do yourself a favor and order the Köstritzer, a 467-year-old Schwarzbier dark lager. Read more

    Thrillist · February 3, 2011
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