Hwy 61 Roadhouse

Hwy 61 Roadhouse

Cajun / Creole Restaurant and BBQ Joint$$$$
St Louis
  • Paul S.
    "The BBQ spaghetti is to DIE FOR!!!"(4 Tips)
    Kate R.
    "cream corn soufflé"(4 Tips)
    Gloria C.
    "... muffuletta dip, cajasian potstickers, pulled pork parfait, bbq spaghetti, cream..."(2 Tips)
    Luther L.
    "Best Red Beans and Rice in St Louis - hands down!!"(2 Tips)
59 Tips and reviews
  • barbecue
  • cajasian potstickers
  • cream corn souffle
  • Southern food
  • lively
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  • Emily W.
    Emily WesterholtJuly 2, 2014
    Been here 5+ times
    They know what they are doing all around t this place have never been disappointed with anything! Love the app sampler, brisket, Mac n cheese, jambalaya, black bean hummus just to name a few!
  • Donald W.
    Donald WittigFebruary 13, 2016
    We ordered the catfish it was excellent!! Also the coleslaw was very tasty! I ordered the jalapeño stuffed hush puppies as a side . They were a bit over fried but exploded with flavor
  • Gloria C.
    Gloria ChinFebruary 25, 2014
    get the fried okra, fried tamales, muffuletta dip, cajasian potstickers, pulled pork parfait, bbq spaghetti, cream corn souffle, apple pecan french toast, banana bread pudding
  • Riverfront Times
    Riverfront TimesAugust 4, 2014
    Be sure to save room for "The King": a deep-fried peanut-butter-and-banana sandwich topped with shaved chocolate. Read more
  • Bryan J.
    Bryan JonesDecember 28, 2012
    Had the Triple D sampler(red beans& rice, spaghetti, pot stickers) and it was simply the best. Spaghetti is by far better than I had in Memphis.
  • Rob S.
    The catfish sandwich and sampler are wonderful. Nice selection of draft beer and top shelf liquors. Service is excellent - even on Mardi Gras!
  • Michelle R.
    Michelle RoweAugust 19, 2013
    All of their food is amazing! The Voodoo salad is very spicy, try their appetizer platter too! They know how to cook medium rare medallions!!!
  • Daniel C.
    Daniel ChristmasAugust 20, 2011
    Been here 5+ times
    If your getting an appetizer, get the Roadhouse Skins! Its potato skins filled with pulled pork! Or you can get the toasted ravioli. Its filled with bbq beef.
  • Kitty L.
    Kitty LasinskiJuly 2, 2015
    Been here 10+ times
    Awesome brunch! Cajun specialties as well as regular items are really good - for brunch and dinner!
  • Scott L.
    Scott LadewigDecember 15, 2011
    Been here 10+ times
    Try the Fried Apple Pie - Just the right dessert assuming you left some room. Sometimes nothing beats good old apple pie and ice cream.
  • David M.
    David MApril 19, 2010
    Been here 100+ times
    Try the Pan Fried Chicken, get it with mashed potatoes, chicken gravy and green beans (you need to ask for the chicken gravy). Wash it down with a Stella, You will thank me! Read more
  • Kim A.
    Kim AlbrittonFebruary 3, 2013
    Go for Sunday brunch, with cooked to order items and a desert bar. Well worth the trip
  • DiDi B.
    DiDi BeastFebruary 2
    Great live music! Crowd is Poppin. Come get you food and beer and don't forget the appetizer. 😉🍻
  • Kate R.
    Kate RasmussenAugust 10, 2014
    Been here 10+ times
    Best brunch EVER! Amazing red beans & rice, cream corn soufflé, and jambalaya!
  • Jenis T.
    Jenis TAugust 28, 2013
    Fantastic atmosphere, great food. Only downer is a long wait for food, but it's worth it.
  • Go! Magazine
    Go! MagazineDecember 20, 2012
    Best of '12: Sunday brunch at Highway 61 Roadhouse, 34 South Old Orchard Avenue, Webster Groves. Submitted by @GusGusFunBus Read more
  • Trish M.
    Trish McGuireFebruary 8, 2014
    Had fun with the Girls nite out and awesome food good music and such friendly folks that run the show👍❤️😋
  • Paul S.
    Paul SpradleyDecember 4, 2011
    The BBQ spaghetti is to DIE FOR!!! I don't think I'll be able to eat normal spaghetti again!!
  • Lipstick
    LipstickJuly 27, 2012
    Been here 10+ times
    Love this place. Food & drinks are really good. Ask for Jez, she's great!
  • Lipstick
    LipstickJune 7, 2012
    Been here 10+ times
    BBQ Shrimp is awesome & the service is great, especially if you're lucky enough to get Jez!
  • Sydney O.
    Sydney OwingsApril 25, 2011
    Im sure the picture doesnt look all that appetizing, but the Voodoo Chicken is amazing!
  • Kathryn L.
    Kathryn LindsayJanuary 3, 2015
    The sampler platter is a must try!
  • Colin D.
    Colin DeVaughanMay 1, 2011
    Autumn = great server! Better bring your A game, though - she's as witty as she is efficient.
  • Sarah M.
    Sarah MeehanOctober 26, 2011
    Been here 5+ times
    Best steak I've ever eaten! And try the BBQ spaghetti, yum!
  • TommyT
    TommyTNovember 5, 2013
    Red beans & rice with andouille sausage was excellent!
  • Marc S.
    Marc SelemanMarch 20, 2011
    Been here 5+ times
    Nothing better than the BBQ sampler or stuffed chicken. And don't forget the sweet corn souffle.
  • Renée H.
    Renée HirshfieldApril 28, 2014
    Been here 5+ times
    The Cajun Sampler is priced right, filling, and altogether satisfying.
  • Go! Magazine
    Go! MagazineSeptember 19, 2014
    The Go! List 2014: Best mural Read more
  • Shelia M.
    Shelia McFaddenMay 12, 2014
    Try the cheese grits excellent flavor.
  • Bruce S.
    Bruce S.February 6, 2011
    Been here 10+ times
    If Danna is your server or bartender ask her about her Cat, Greyson.
  • Carly G.
    Carly GillaspySeptember 7, 2011
    Everything is always fantastic, even the bands.
  • Bryan V.
    Bryan VenableApril 10, 2010
    Been here 10+ times
    What *isn't* good here? But the BBQ spaghetti and the red beans 'n rice are extra good.
  • TV Food Maps
    TV Food MapsSeptember 2, 2014
    Check out Highway 61 Roadhouse as seen on Diners, Drive-ins and Dives Read more
  • Geoffrey N.
    Geoffrey NourseAugust 31, 2013
    Been here 10+ times
    Is that anything better than Louisiana BBQ shrimp?
  • Anne W.
    Anne WatkinsMay 2, 2015
    Brans and rice, and Cream Corn Casserole
  • Terry
    TerryJanuary 22, 2012
    Been here 10+ times
    The brunch is worth coming in for!
  • Maggie C.
    Maggie CeruttiAugust 11, 2014
    Brunch on Sundays are delicious :)
  • Cat H.
    Cat HMay 9, 2012
    Been here 10+ times
    Tuesday Open Mic night is fantastic
  • Laura M.
    Laura MuslerDecember 9, 2011
    The gumbo is delicious but not as spicy as you would think
  • Jason S.
    Jason SternAugust 22, 2015
    Been here 5+ times
    Everything great!
  • Annie B.
    Annie BlankNovember 17, 2013
    Been here 5+ times
    Cheesy grits for brunch!!
  • Eric L.
    Eric LindseyMay 27, 2012
    Love the Sunday Buffet.
  • Diana P.
    Diana PattyJuly 3, 2015
    Great food and fun place
  • Edna M.
    Edna MercerDecember 30, 2015
    Cajasians potstickers. Delicious
  • Bryan V.
    Bryan VenableApril 16, 2010
    Been here 10+ times
    Tax Day special - 1/2 slab of ribs with two sides, or a ribeye + baked potato, for $10.40! Whatadeal!
  • Luther L.
    Luther LowryJune 18, 2010
    Been here 5+ times
    Best Red Beans and Rice in St Louis - hands down!!
  • Adam M.
    Adam MAugust 21, 2011
    Came to eat, but were told we had to pay additional $5.00 just to listen to the band. That's ridiculous! We had to eat outside.
  • debi a.
    debi ajemianAugust 14, 2013
    Been here 10+ times
    Ask for Jayme'
  • Megan C.
    Megan C.September 20, 2011
    Food poisoning...had the pork steak with mac and cheese.
  • Christopher C.
    Christopher ClarkSeptember 24, 2011
    Been here 5+ times
    Creamed Corn Souffle!
  • Claire H.
    Claire HJuly 29, 2015
    Sweet potato fries!
  • Bev M.
    Bev Musick-KomosApril 15, 2016
    Red beans and rice
  • Neal S.
    Neal SSeptember 9, 2010
    Jalisco Hurricane is the best drink in the house!
  • Kelly S.
    Kelly SelemanMarch 20, 2011
    The bartender has a limp pouring hand & high-water pants.
  • Ken C.
    Ken CampJuly 31, 2014
    Personally thought the BBQ was awful. Noisy. Small portions. Don't recommend this place myself.
  • Jill C.
    Love the delicious Sunday Brunch
  • Sloan
    SloanMay 7, 2010
    Been here 50+ times
    Try the gorganzola fries
  • Neal S.
    Neal SJanuary 31, 2011
    Try a Jalisco Hurricane
  • Stephanie E.
    Stephanie EngerMarch 14, 2014
    Overpriced, and food over cooked.
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